التفاصيل البيبلوغرافية
العنوان: |
Variations de l'equipement enzymatique de Streptococcus thermophilus |
المؤلفون: |
Michèle Nardi, D. Hemme, Danièle Wahl |
المساهمون: |
ProdInra, Migration, Laboratoire de microbiologie laitière, Institut National de la Recherche Agronomique (INRA), Revues Inra, Import |
المصدر: |
Lait Lait, Elsevier, 1980, 60, pp.111-129 |
بيانات النشر: |
HAL CCSD, 1980. |
سنة النشر: |
1980 |
مصطلحات موضوعية: |
chemistry.chemical_classification, [SDV.SA]Life Sciences [q-bio]/Agricultural sciences, Hexokinase, [SDV.SA] Life Sciences [q-bio]/Agricultural sciences, biology, Fructose-bisphosphate aldolase, [SDV.IDA] Life Sciences [q-bio]/Food engineering, chemistry.chemical_compound, [SDV.AEN] Life Sciences [q-bio]/Food and Nutrition, Enzyme, chemistry, Biochemistry, Lactate dehydrogenase, biology.protein, Beta-galactosidase, Pyruvate kinase, Food Science |
وصف الملف: |
application/pdf |
اللغة: |
French |
تدمد: |
0023-7302 1297-9694 |
الوصول الحر: |
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bac8efd860c1607a19ab137594b731d5Test https://hal.inrae.fr/hal-02731260Test |
حقوق: |
OPEN |
رقم الانضمام: |
edsair.doi.dedup.....bac8efd860c1607a19ab137594b731d5 |
قاعدة البيانات: |
OpenAIRE |