دورية
Effects of different concentrations of citric acid and oxalic acid on yield, quality and nutrient absorption of grape.
| العنوان: | Effects of different concentrations of citric acid and oxalic acid on yield, quality and nutrient absorption of grape. (English) |
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| المؤلفون: | SI Peng, SHAO Wei, XU Guoyi, YU Huili, XIE Nin, DU Guoqiang |
| المصدر: | Journal of Fruit Science; 2023, Vol. 40 Issue 8, p1606-1614, 9p |
| قاعدة البيانات: | Complementary Index |
| تدمد: | 10099980 |
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| DOI: | 10.13925/j.cnki.gsxb.20230006 |