The effects of aquifer thermal energy storage on groundwater quality and the consequences for drinking water production: A case study from the Netherlands
العنوان: | The effects of aquifer thermal energy storage on groundwater quality and the consequences for drinking water production: A case study from the Netherlands |
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المؤلفون: | Pieter J. Stuyfzand, W. A. M. Hijnen, Matthijs Bonte, G. A. van den Berg |
المساهمون: | Hydrology and Geo-environmental sciences |
المصدر: | Bonte, M, van der Berg, G, Stuijfzand, P J & Boukes, H 2011, ' The effects of aquifer thermal energy storage on groundwater quality and the consequences for drinking water production: A case study from the Netherlands ', Water Science and Technology, vol. 63, no. 9, pp. 1922-1931 . https://doi.org/10.2166/wst.2011.189Test Water Science and Technology, 63(9), 1922-1931. IWA Publishing |
بيانات النشر: | IWA Publishing, 2011. |
سنة النشر: | 2011 |
مصطلحات موضوعية: | Public supply, Environmental Engineering, Hot Temperature, business.industry, Environmental engineering, Water supply, Water, Aquifer thermal energy storage, Water production, Renewable energy, Water Supply, Environmental science, Water treatment, Groundwater quality, business, Water Microbiology, SDG 6 - Clean Water and Sanitation, Groundwater, Water Pollutants, Chemical, Water Science and Technology, Environmental Monitoring, Netherlands |
الوصف: | We used data from an aquifer thermal energy storage (ATES) system located 570 m from a public water supply well field in the south of the Netherlands to investigate the relation between production of renewable energy with an ATES system and the production of drinking water. The data show that the groundwater circulation by the ATES system can impact chemical groundwater quality by introducing shallow groundwater with a different chemical composition at greater depth. However, the observed concentration changes are sufficiently small to keep groundwater suitable for drinking water production. Microbiological results showed that the ATES system introduced faecal bacteria in the groundwater and stimulated the growth of heterotrophic micro-organisms. At the studied site this forms no hygienic risk because of the long distance between the ATES wells and the public supply well field A further degradation of either chemical or microbiological groundwater quality however may necessitate additional water treatment which raises the energy requirements. The additional energy requirements for drinking water treatment may be up the same order of magnitude as the harvested energy by the ATES system. © IWA Publishing 2011. |
اللغة: | English |
تدمد: | 0273-1223 |
الوصول الحر: | https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f38fc1c98954a8b21f52490613f16352Test https://doi.org/10.2166/wst.2011.189Test |
حقوق: | OPEN |
رقم الانضمام: | edsair.doi.dedup.....f38fc1c98954a8b21f52490613f16352 |
قاعدة البيانات: | OpenAIRE |
تدمد: | 02731223 |
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