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1دورية أكاديمية
المؤلفون: Whitehead, Christopher, Harley, John, Lanphier, Kari, Kennedy, Esther, Leighfield, Tod, Bidlack, Allison, Gribble, Matthew
المصدر: Toxins. 12(6)
مصطلحات موضوعية: community-based participatory research, environmental health, oceans and seas, paralytic shellfish poisoning, prevention, primary, Alaska, Bacterial Toxins, Community-Based Participatory Research, Environmental Monitoring, Food Microbiology, Harmful Algal Bloom, Humans, Marine Toxins, Oceans and Seas, Seafood, Seasons, Shellfish, Shellfish Poisoning, Water Microbiology
وصف الملف: application/pdf
الوصول الحر: https://escholarship.org/uc/item/8kj8z9sbTest
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2
المؤلفون: Jensen Cherewyk, Taylor Grusie-Ogilvie, Barry Blakley, Ahmad Al-Dissi
المصدر: Toxins, Vol 14, Iss 22, p 22 (2022)
Toxins; Volume 14; Issue 1; Pages: 22
Toxinsمصطلحات موضوعية: Claviceps purpurea, Ergot Alkaloids, Health, Toxicology and Mutagenesis, Toxicology, liquid chromatography, mass spectrometry, Article, Lysergic Acid Diethylamide, Food Microbiology, Medicine, Triticum
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92dda7c87ded41e785924afe8bebd501Test
https://www.mdpi.com/2072-6651/14/1/22Test -
3
المؤلفون: Zhenzhen, Zhang, Yanmin, Song, Liyan, Ma, Kunlun, Huang, Zhihong, Liang
المصدر: Toxins. 14(10)
مصطلحات موضوعية: Staphylococcus aureus, Enterotoxins, Milk, Tandem Mass Spectrometry, Food Microbiology, Humans, Animals, Staphylococcal Infections, Ochratoxins, Hazardous Substances, Chromatography, Liquid
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=pmid________::53364ddb049987be1766c3c645dd6b09Test
https://pubmed.ncbi.nlm.nih.gov/36287986Test -
4
المصدر: Toxins. 14(4)
مصطلحات موضوعية: Enterotoxins, Bacillus cereus, Depsipeptides, Food Microbiology, Emetics
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=pmid________::92ac1b48fd6d4aba0e34a4cf1b338a6bTest
https://pubmed.ncbi.nlm.nih.gov/35448897Test -
5
المؤلفون: Valeria Russini, Carlo Corradini, Maria Laura De Marchis, Tatiana Bogdanova, Sarah Lovari, Paola De Santis, Giuseppina Migliore, Stefano Bilei, Teresa Bossù
المصدر: Toxins, Vol 14, Iss 40, p 40 (2022)
Toxins
Toxins; Volume 14; Issue 1; Pages: 40مصطلحات موضوعية: Food Safety, SARS-CoV-2, Health, Toxicology and Mutagenesis, Incidence, COVID-19, Toxicology, Article, foodborne diseases, foodborne pathogens, epidemiological investigation, bacterial toxins, Italy, Food Microbiology, Humans, Medicine, Public Health, Food Analysis, Retrospective Studies
وصف الملف: application/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2583759c9df5c27589d8622a7a5a4cbeTest
https://www.mdpi.com/2072-6651/14/1/40Test -
6
المؤلفون: Pascal Pineau, Stéphane Bertani, Nadia Ponts, Pedro Vásquez-Ocmín, Juan Pablo Cerapio, Eloy Ruiz, Sylvain Chéreau, Florence Richard-Forget, Sandro Casavilca-Zambrano, Laetitia Pinson-Gadais, Christine Ducos
المساهمون: Unité de recherche Mycologie et Sécurité des Aliments (MycSA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Pharmacochimie et Biologie pour le Développement (PHARMA-DEV), Université Toulouse III - Paul Sabatier (UT3), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut de Chimie de Toulouse (ICT-FR 2599), Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Centre National de la Recherche Scientifique (CNRS)-Institut de Recherche pour le Développement (IRD)-Université Toulouse III - Paul Sabatier (UT3), Université Fédérale Toulouse Midi-Pyrénées-Institut de Chimie du CNRS (INC)-Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Centre National de la Recherche Scientifique (CNRS)-Institut de Recherche pour le Développement (IRD)-Institut de Chimie du CNRS (INC)-Institut de Recherche pour le Développement (IRD), Organisation Nucléaire et Oncogenèse / Nuclear Organization and Oncogenesis, Institut Pasteur [Paris]-Institut National de la Santé et de la Recherche Médicale (INSERM), Instituto Nacional de Enfermedades Neoplasicas [Lima, Pérou] (INEN), This research was funded by the French National Alliance for Life Sciences and Health, grant number ENV201408. S.B. has received funding from the European Union’s Horizon 2020 Framework program under the Marie Skłodowska-Curie Actions, agreement number 823935. P.V.O. was supported by a postdoctoral fellowship from the French National Research Institute for Sustainable Development (IRD) (04077858). JPC was a recipient of a doctoral fellowship from the Peruvian National Council for Science and Technology (212-2015-FONDECYT)., European Project: 823935,H2020-MSCA-RISE-2018,COCLICAN(2018)
المصدر: Toxins
Volume 13
Issue 2
Toxins, MDPI, 2021, 13 (2), pp.12. ⟨10.3390/toxins13020172⟩
Toxins, Vol 13, Iss 172, p 172 (2021)
CONCYTEC-Institucional
Consejo Nacional de Ciencia Tecnología e Innovación Tecnológica
instacron:CONCYTECمصطلحات موضوعية: MESH: Dietary Exposure, MESH: Zea mays, MESH: Food Supply, Health, Toxicology and Mutagenesis, [SDV]Life Sciences [q-bio], lcsh:Medicine, Toxicology, MESH: Risk Assessment, Food Supply, Dietary Exposure, chemistry.chemical_compound, Fusarium, Peru, 2. Zero hunger, 0303 health sciences, education.field_of_study, MESH: Fusarium, biology, Commerce, 04 agricultural and veterinary sciences, 040401 food science, 3. Good health, corn, MESH: Edible Grain, [SDE]Environmental Sciences, Population, Trichothecene, MESH: Consumer Product Safety, MESH: Mycotoxins, Risk Assessment, Zea mays, Article, 03 medical and health sciences, 0404 agricultural biotechnology, purl.org/pe-repo/ocde/ford#2.11.01 [https], Fumonisins B, Fusarium toxins, Humans, [SDV.BBM]Life Sciences [q-bio]/Biochemistry, Molecular Biology, education, Mycotoxin, MESH: Peru, MESH: Food Microbiology, 030304 developmental biology, MESH: Humans, Potential risk, business.industry, lcsh:R, Mycotoxins, biology.organism_classification, Food safety, MESH: Commerce, [SDV.BV.AP]Life Sciences [q-bio]/Vegetal Biology/Plant breeding, chemistry, Consumer Product Safety, Food Microbiology, business, Edible Grain, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
وصف الملف: application/pdf; text/pdf
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16bf2613197d41e511aff0f9e5068647Test
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7دورية أكاديمية
المؤلفون: Xiaomin Han, Hongru Jiang, Jin Xu, Jing Zhang, Fengqin Li
المصدر: Toxins; Jul2017, Vol. 9 Issue 7, p217, 11p
مصطلحات موضوعية: ASPERGILLUS niger, FUMONISINS, FOOD industry, GIBBERELLA fujikuroi, FOOD microbiology, CORN microbiology, ORGANIC acids, GALACTOSIDASES
مصطلحات جغرافية: CHINA
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8
المؤلفون: Asmaa, Sadat, Radwa Reda, Shata, Alshimaa M M, Farag, Hazem, Ramadan, Adel, Alkhedaide, Mohamed Mohamed, Soliman, Mohamed, Elbadawy, Amira, Abugomaa, Amal, Awad
المصدر: Toxins. 14(2)
مصطلحات موضوعية: Methicillin-Resistant Staphylococcus aureus, Milk, Bacterial Proteins, Virulence, Leukocidins, Bacterial Toxins, Drug Resistance, Bacterial, Food Microbiology, Animals, Exotoxins, Anti-Bacterial Agents
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=pmid________::2f4ff364b2ce006fb08ddd95868763c0Test
https://pubmed.ncbi.nlm.nih.gov/35202125Test -
9
المؤلفون: Jinling, Shen, Shuai, Zhi, Dehua, Guo, Yuan, Jiang, Xuebin, Xu, Lina, Zhao, Jingzhang, Lv
المصدر: Toxins. 14(2)
مصطلحات موضوعية: China, Enteropathogenic Escherichia coli, Anti-Infective Agents, Shiga-Toxigenic Escherichia coli, Whole Genome Sequencing, Drug Resistance, Bacterial, Commerce, Food Microbiology, Humans, Serogroup, Genome, Bacterial
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=pmid________::b6b4f4f4dfbed6ca53ef74ee90601262Test
https://pubmed.ncbi.nlm.nih.gov/35202096Test -
10
المؤلفون: Elina, Sohlberg, Vertti, Virkajärvi, Päivi, Parikka, Sari, Rämö, Arja, Laitila, Tuija, Sarlin
المصدر: Toxins
مصطلحات موضوعية: cereals, Avena, food and beverages, Food Contamination, Mycotoxins, Real-Time Polymerase Chain Reaction, Article, qPCR, Fusarium head blight, Fusarium, Limit of Detection, NGS, Food Microbiology, DNA Barcoding, Taxonomic, Edible Grain, Finland, DON, Mycobiome
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=pmid________::cf29203a94591cec4afd0bfbad64d94dTest
https://pubmed.ncbi.nlm.nih.gov/35051022Test