يعرض 1 - 10 نتائج من 46 نتيجة بحث عن '"Food microbiology"', وقت الاستعلام: 1.24s تنقيح النتائج
  1. 1
    Natural Occurrence of Mycotoxin-Producing Fusaria in Market-Bought Peruvian Cereals: A Food Safety Threat for Andean Populations

    المؤلفون: Pascal Pineau, Stéphane Bertani, Nadia Ponts, Pedro Vásquez-Ocmín, Juan Pablo Cerapio, Eloy Ruiz, Sylvain Chéreau, Florence Richard-Forget, Sandro Casavilca-Zambrano, Laetitia Pinson-Gadais, Christine Ducos

    المساهمون: Unité de recherche Mycologie et Sécurité des Aliments (MycSA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Pharmacochimie et Biologie pour le Développement (PHARMA-DEV), Université Toulouse III - Paul Sabatier (UT3), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut de Chimie de Toulouse (ICT-FR 2599), Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Centre National de la Recherche Scientifique (CNRS)-Institut de Recherche pour le Développement (IRD)-Université Toulouse III - Paul Sabatier (UT3), Université Fédérale Toulouse Midi-Pyrénées-Institut de Chimie du CNRS (INC)-Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Centre National de la Recherche Scientifique (CNRS)-Institut de Recherche pour le Développement (IRD)-Institut de Chimie du CNRS (INC)-Institut de Recherche pour le Développement (IRD), Organisation Nucléaire et Oncogenèse / Nuclear Organization and Oncogenesis, Institut Pasteur [Paris]-Institut National de la Santé et de la Recherche Médicale (INSERM), Instituto Nacional de Enfermedades Neoplasicas [Lima, Pérou] (INEN), This research was funded by the French National Alliance for Life Sciences and Health, grant number ENV201408. S.B. has received funding from the European Union’s Horizon 2020 Framework program under the Marie Skłodowska-Curie Actions, agreement number 823935. P.V.O. was supported by a postdoctoral fellowship from the French National Research Institute for Sustainable Development (IRD) (04077858). JPC was a recipient of a doctoral fellowship from the Peruvian National Council for Science and Technology (212-2015-FONDECYT)., European Project: 823935,H2020-MSCA-RISE-2018,COCLICAN(2018)

    المصدر: Toxins
    Volume 13
    Issue 2
    Toxins, MDPI, 2021, 13 (2), pp.12. ⟨10.3390/toxins13020172⟩
    Toxins, Vol 13, Iss 172, p 172 (2021)
    CONCYTEC-Institucional
    Consejo Nacional de Ciencia Tecnología e Innovación Tecnológica
    instacron:CONCYTEC

    مصطلحات موضوعية: MESH: Dietary Exposure, MESH: Zea mays, MESH: Food Supply, Health, Toxicology and Mutagenesis, [SDV]Life Sciences [q-bio], lcsh:Medicine, Toxicology, MESH: Risk Assessment, Food Supply, Dietary Exposure, chemistry.chemical_compound, Fusarium, Peru, 2. Zero hunger, 0303 health sciences, education.field_of_study, MESH: Fusarium, biology, Commerce, 04 agricultural and veterinary sciences, 040401 food science, 3. Good health, corn, MESH: Edible Grain, [SDE]Environmental Sciences, Population, Trichothecene, MESH: Consumer Product Safety, MESH: Mycotoxins, Risk Assessment, Zea mays, Article, 03 medical and health sciences, 0404 agricultural biotechnology, purl.org/pe-repo/ocde/ford#2.11.01 [https], Fumonisins B, Fusarium toxins, Humans, [SDV.BBM]Life Sciences [q-bio]/Biochemistry, Molecular Biology, education, Mycotoxin, MESH: Peru, MESH: Food Microbiology, 030304 developmental biology, MESH: Humans, Potential risk, business.industry, lcsh:R, Mycotoxins, biology.organism_classification, Food safety, MESH: Commerce, [SDV.BV.AP]Life Sciences [q-bio]/Vegetal Biology/Plant breeding, chemistry, Consumer Product Safety, Food Microbiology, business, Edible Grain, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition

    وصف الملف: application/pdf; text/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16bf2613197d41e511aff0f9e5068647Test


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  2. 2
    Knowledge and Behavioral Habits to Reduce Mycotoxin Dietary Exposure at Household Level in a Cohort of German University Students

    المؤلفون: Florian Pauli, Gerhard Reese, Katherine Muñoz, Mara Wagner, Juliane Christ

    المصدر: Toxins, Vol 13, Iss 760, p 760 (2021)
    Toxins
    Volume 13
    Issue 11

    مصطلحات موضوعية: Adult, Male, Health Knowledge, Attitudes, Practice, knowledge, food.ingredient, Universities, Health, Toxicology and Mutagenesis, Food storage, Food Contamination, Toxicology, Affect (psychology), Article, food sharing, Cohort Studies, Dietary Exposure, Young Adult, chemistry.chemical_compound, food, risk perception, Germany, Environmental health, Humans, mycotoxin exposure, Students, Mycotoxin, dumpster diving, Family Characteristics, Food additive, Middle Aged, Mycotoxins, Risk perception, Food waste, chemistry, Cohort, Food Microbiology, Medicine, Female, Risk assessment, Psychology

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::893cb3e49ea4a59e26becefa5b60216cTest
    https://www.mdpi.com/2072-6651/13/11/760Test


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  3. 3
    Dietary Risk Assessment and Consumer Awareness of Mycotoxins among Household Consumers of Cereals, Nuts and Legumes in North-Central Nigeria

    المؤلفون: Michael Sulyok, Oluwawapelumi A. Oyedele, Chibundu N. Ezekiel, Kolawole I. Ayeni, D. A. Babalola, Muiz O. Akinyemi, Rudolf Krska, Isaac M. Ogara

    المصدر: Toxins, Vol 13, Iss 635, p 635 (2021)
    Toxins
    Ezekiel, C N, Ayeni, K I, Akinyemi, M O, Sulyok, M, Oyedele, O A, Babalola, D A, Ogara, I M & Krska, R 2021, ' Dietary Risk Assessment and Consumer Awareness of Mycotoxins among Household Consumers of Cereals, Nuts and Legumes in North-Central Nigeria ', Toxins, vol. 13, no. 9, 635 . https://doi.org/10.3390/toxins13090635Test
    Volume 13
    Issue 9

    مصطلحات موضوعية: Adult, Male, Aflatoxin, Health Knowledge, Attitudes, Practice, exposure assessment, Health, Toxicology and Mutagenesis, Population, Nigeria, Toxicology, Risk Assessment, Article, storage, chemistry.chemical_compound, Young Adult, SDG 3 - Good Health and Well-being, mycotoxins, Humans, Nuts, education, Mycotoxin, harvest, cereals, education.field_of_study, Fumonisin B1, biology, business.industry, Fabaceae, Sorghum, biology.organism_classification, Food safety, Beauvericin, Diet, Citrinin, food safety, chemistry, Food Microbiology, Medicine, Female, consumer awareness, business, Edible Grain

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::18de89b72733e3e7cb69e36a5b47fa58Test
    https://www.mdpi.com/2072-6651/13/9/635Test


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  4. 4
    Quantitative Modeling of Climate Change Impacts on Mycotoxins in Cereals: A Review

    المؤلفون: H.J. van der Fels-Klerx, Cheng Liu

    المصدر: Toxins
    Toxins, Vol 13, Iss 276, p 276 (2021)
    Toxins 13 (2021) 4
    Toxins, 13(4)

    مصطلحات موضوعية: 0106 biological sciences, Health, Toxicology and Mutagenesis, deoxynivalenol, lcsh:Medicine, WASS, Review, adaptation, Toxicology, maize, 01 natural sciences, chemistry.chemical_compound, Safeguard, Environmental protection, wheat, 0303 health sciences, Phenology, food safety, aflatoxins, Team Agrochains, Food Chain, Climate Change, Bedrijfseconomie, Climate change, Risk Assessment, 03 medical and health sciences, food safety management, Business Economics, Animals, Humans, Precipitation, Mycotoxin, Weather, Ecosystem, VLAG, 030304 developmental biology, Land use, business.industry, rice, lcsh:R, Models, Theoretical, Mycotoxins, Food safety, fusarium toxins, Animal Feed, chemistry, Food Microbiology, Environmental science, Biological dispersal, business, Edible Grain, 010606 plant biology & botany

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5da3a389d195eb51bad9a732d4c66e3cTest
    http://europepmc.org/articles/PMC8069105Test


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  5. 5
    Physical and Chemical Methods for Reduction in Aflatoxin Content of Feed and Food

    المؤلفون: Péter Sipos, Ferenc Peles, Dóra Lili Brassó, Béla Béri, Tünde Pusztahelyi, István Pócsi, Zoltán Győri

    المصدر: Toxins
    Toxins, Vol 13, Iss 204, p 204 (2021)

    مصطلحات موضوعية: Crops, Agricultural, Food Chain, Crop Protection, Food Handling, lcsh:R, lcsh:Medicine, food and beverages, aflatoxin, Secondary Metabolism, Food Contamination, Review, feed chain, decontamination, Animal Feed, Risk Assessment, mycotoxin, Aspergillus, Aflatoxins, Food Microbiology, Animals, Humans, absorption

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=pmid_dedup__::62fe74b38ec1003698e2e35c6020b485Test
    http://europepmc.org/articles/PMC7999035Test


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  6. 6
    Mycotoxins: Toxicology, Identification and Control

    المؤلفون: Cristina Juan García

    المصدر: Toxins
    Toxins, Vol 13, Iss 242, p 242 (2021)

    مصطلحات موضوعية: Food Chain, Management science, Computer science, Health, Toxicology and Mutagenesis, lcsh:R, MEDLINE, lcsh:Medicine, Mycotoxins, Toxicology, Animal Feed, Risk Assessment, chemistry.chemical_compound, Food chain, n/a, Editorial, chemistry, Toxicity Tests, Food Microbiology, Animals, Humans, Identification (biology), Mycotoxin, Risk assessment, Introductory Journal Article

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6fa192885565c80d5b9c39ff8e676e22Test
    http://europepmc.org/articles/PMC8066501Test


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  7. 7
    Aflatoxin in Dairy Cows: Toxicity, Occurrence in Feedstuffs and Milk and Dietary Mitigation Strategies

    المؤلفون: Y. Jiang, Adegbola T. Adesogan, Ibukun M Ogunade, Diwakar Vyas

    المصدر: Toxins
    Toxins, Vol 13, Iss 283, p 283 (2021)

    مصطلحات موضوعية: Chronic exposure, Aflatoxin, sequestering agents, Health, Toxicology and Mutagenesis, Aspergillus flavus, Food Contamination, Review, mitigation strategies, Toxicology, Risk Assessment, Food Supply, Ruminant livestock, 03 medical and health sciences, Aflatoxins, Animals, Humans, dairy cows, heterocyclic compounds, Animal Husbandry, 030304 developmental biology, 0303 health sciences, biology, business.industry, technology, industry, and agriculture, 0402 animal and dairy science, aflatoxin, food and beverages, 04 agricultural and veterinary sciences, biology.organism_classification, 040201 dairy & animal science, Animal Feed, Aspergillus parasiticus, Dairying, Milk, Toxicity, Food Microbiology, Medicine, Livestock, Cattle, Female, Liver function, business

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3cc5fe72fb14e70965befa2e62c207edTest
    https://pubmed.ncbi.nlm.nih.gov/33920591Test


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  8. 8
    A Recent Overview of Producers and Important Dietary Sources of Aflatoxins

    المؤلفون: Vladimir Ostry, Darina Pickova, Frantisek Malir

    المصدر: Toxins
    Toxins, Vol 13, Iss 186, p 186 (2021)

    مصطلحات موضوعية: Crops, Agricultural, Aflatoxin, aflatoxins, Food Chain, Meat, Health, Toxicology and Mutagenesis, lcsh:Medicine, Aspergillus flavus, Review, Toxicology, 01 natural sciences, Animal origin, Risk Assessment, Dietary Exposure, chemistry.chemical_compound, 0404 agricultural biotechnology, food, Animals, Humans, Mycotoxin, Aspergillus, biology, business.industry, aflatoxigenic microfungi, lcsh:R, 010401 analytical chemistry, Fungi, food and beverages, 04 agricultural and veterinary sciences, Mycotoxins, biology.organism_classification, Food safety, 040401 food science, food.food, 0104 chemical sciences, Milk, chemistry, Food Microbiology, business, Pistachio Nuts, Brazil nut

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::217e32be4e0fc399a9bb9d97ab368bacTest
    https://pubmed.ncbi.nlm.nih.gov/33802572Test


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  9. 9
    Toxic Effects of Fumonisins, Deoxynivalenol and Zearalenone Alone and in Combination in Ducks Fed the Maximum EUTolerated Level

    المؤلفون: Philippe Guerre, Céline Peillod, Sophie Labrut, Cyril Boissieu, Angélique Travel, Didier Cleva, Amandine Mika, Didier Tardieu, Pascal Froment, Jean Le Guennec, Marie Laborde, Olivier Albaric, Jean Denis Bailly

    المساهمون: ITAVI, Biosynthèse & Toxicité des Mycotoxines (ToxAlim-BioToMyc), ToxAlim (ToxAlim), Université Toulouse III - Paul Sabatier (UT3), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Ecole Nationale Vétérinaire de Toulouse (ENVT), Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut National Polytechnique (Toulouse) (Toulouse INP), Université Fédérale Toulouse Midi-Pyrénées-Ecole d'Ingénieurs de Purpan (INPT - EI Purpan), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)-Université Toulouse III - Paul Sabatier (UT3), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Chêne Vert Conseil, FINALAB, Ecole Nationale Vétérinaire, Agroalimentaire et de l'alimentation Nantes-Atlantique (ONIRIS), Physiologie de la reproduction et des comportements [Nouzilly] (PRC), Institut Français du Cheval et de l'Equitation [Saumur]-Université de Tours (UT)-Centre National de la Recherche Scientifique (CNRS)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Ecole Nationale Vétérinaire de Toulouse (ENVT), Université Fédérale Toulouse Midi-Pyrénées-Université Fédérale Toulouse Midi-Pyrénées, This study was supported by CASDAR grants (project 2012-2015 MYCOVOL), Institut Français du Cheval et de l'Equitation [Saumur]-Université de Tours-Centre National de la Recherche Scientifique (CNRS)-Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE)

    المصدر: Toxins
    Toxins, Vol 13, Iss 152, p 152 (2021)
    Volume 13
    Issue 2
    Toxins, MDPI, 2021, 13 (2), pp.1-16. ⟨10.3390/toxins13020152⟩

    مصطلحات موضوعية: Male, Health, Toxicology and Mutagenesis, [SDV]Life Sciences [q-bio], deoxynivalenol, lcsh:Medicine, Toxicology, medicine.disease_cause, Kidney, Weight Gain, 0403 veterinary science, Dietary Exposure, chemistry.chemical_compound, ducks, Animal Husbandry, Zearalenone, Organ weight, 0303 health sciences, Meal, 04 agricultural and veterinary sciences, Organ Size, Testicular function, Liver, [SDV.TOX]Life Sciences [q-bio]/Toxicology, Maximum Tolerated Dose, 040301 veterinary sciences, Biology, Body weight, Feed conversion ratio, Risk Assessment, Article, 03 medical and health sciences, Animal science, medicine, Animals, Humans, European Union, Mycotoxin, 030304 developmental biology, No-Observed-Adverse-Effect Level, Toxin, lcsh:R, fungi, zearalenone, interactions, Animal Feed, chemistry, Food Microbiology, fumonisins, Trichothecenes, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, Biomarkers

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::410d19030dd39ffc090a00aef357478bTest
    http://europepmc.org/articles/PMC7920068Test


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  10. 10
    Feed-Based Multi-Mycotoxin Occurrence in Smallholder Dairy Farming Systems of South Africa: The Case of Limpopo and Free State

    المؤلفون: Sarah De Saeger, Patrick Berka Njobeh, Marthe De Boevre, Rumbidzai Changwa

    المصدر: Toxins, Vol 13, Iss 166, p 166 (2021)
    Toxins
    TOXINS
    Volume 13
    Issue 2

    مصطلحات موضوعية: Agriculture and Food Sciences, Quality Control, Ochratoxin A, Spectrometry, Mass, Electrospray Ionization, Aflatoxin, Food Chain, Health, Toxicology and Mutagenesis, Alternariol, lcsh:Medicine, Biology, Toxicology, Risk Assessment, Article, UHPLC-MS, South Africa, chemistry.chemical_compound, Animal science, Tandem Mass Spectrometry, smallholder farming, Animals, Animal Husbandry, Mycotoxin, Zearalenone, Chromatography, High Pressure Liquid, Dairy cattle, Fumonisin B1, multi-mycotoxins, feed, lcsh:R, technology, industry, and agriculture, dairy cattle, food and beverages, MS, Mycotoxins, Animal Feed, Dairying, chemistry, UHPLC-MS/MS, dairy, Food Microbiology, Cattle, Seasons, dairy feed, Nutritive Value, Sterigmatocystin

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5fc95e712670f80dcc17c8ab32add96fTest
    https://www.mdpi.com/2072-6651/13/2/166Test


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