-
1
المؤلفون: Jimmy D. Ballard
المصدر: Nature
مصطلحات موضوعية: 0301 basic medicine, Multidisciplinary, food.ingredient, biology, Food additive, 030106 microbiology, Outbreak, Clostridium difficile, biology.organism_classification, Trehalose, Article, Microbiology, 03 medical and health sciences, chemistry.chemical_compound, 030104 developmental biology, food, chemistry, Humans, Food Additives, Bacteria
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e39f3a48e0fe656968bf7dafc707a826Test
https://pubmed.ncbi.nlm.nih.gov/29310122Test -
2دورية أكاديمية
المؤلفون: Ashby, John
المصدر: Nature. 4/14/1994, Vol. 368 Issue 6472, p582. 1p.
مصطلحات موضوعية: *FOOD additive laws, *CARCINOGENS
مصطلحات جغرافية: UNITED States
-
3
المؤلفون: John Ashby
المصدر: Nature. 368(6472)
مصطلحات موضوعية: Multidisciplinary, food.ingredient, Food additive, Legislation, Rodentia, Legislation, Food, United States, food, Carcinogens, Animals, Humans, Food Additives, Business, Law and economics, Mutagens
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ecc672b6ebf411463270a4e27ccaae75Test
https://pubmed.ncbi.nlm.nih.gov/8145840Test -
4
المؤلفون: Chingju W. Sheu, Enid Galliers, Ernst Freese
المصدر: Nature. 241:321-325
مصطلحات موضوعية: food.ingredient, Malates, Parabens, Benzoates, Antioxidants, food, Food Preservation, Escherichia coli, Serine, Sulfites, Dimethyl Sulfoxide, Membrane vesicle, Amino Acids, Nitrites, Nitrates, Multidisciplinary, Bacteria, Chemistry, Food additive, Cell Membrane, Fatty Acids, Substrate (chemistry), Biological Transport, Antimicrobial, Biochemistry, Alcohols, Dactinomycin, Food Microbiology, Food Additives, Dinitrophenols, Function (biology), Bacillus subtilis
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::257a1555e9daf6ad7d63d3ddfb1c5f3bTest
https://doi.org/10.1038/241321a0Test -
5
المؤلفون: Aaron M. Altschul
المصدر: Nature. 248(5450)
مصطلحات موضوعية: food.ingredient, Animal feed, Fortification, Food Supply, food, Food supply, Protein Deficiency, Humans, Food science, Amino Acids, chemistry.chemical_classification, Multidisciplinary, Chemistry, business.industry, Food additive, fungi, food and beverages, Agriculture, Animal Feed, United States, Amino acid, Food, Fortified, Costs and Cost Analysis, Food Additives, Dietary Proteins, business
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::dcc978d2e25a90e49bad9bab1414138aTest
https://pubmed.ncbi.nlm.nih.gov/4833264Test -
6
المؤلفون: A. I. Tiffin, H. Weigel, E. J. Bourne
المصدر: Nature. 184
مصطلحات موضوعية: Sucrose stearate, Eyelashes, Multidisciplinary, food.ingredient, Starch, Food additive, Bread, chemistry.chemical_compound, food, chemistry, Abnormalities, Multiple, Food Additives, Food science, Ankle
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::569e22008d93f20c1d2a653161e3ff36Test
https://pubmed.ncbi.nlm.nih.gov/13803344Test -
7
المؤلفون: J. R. Nunn, L. S. Du Plessis, W. A. Roach
المصدر: Nature. 222(5199)
مصطلحات موضوعية: food.ingredient, Nitrosamines, Esophageal Neoplasms, Prevalence, Physiology, Bantu languages, Disease, South Africa, food, medicine, Humans, Food science, Carcinogen, Chromatography, Multidisciplinary, Chemistry, Plant Extracts, Molybdenum deficiency, Food additive, Incidence (epidemiology), Spectrum Analysis, Cancer, Plants, medicine.disease, Carcinogens, Food Additives
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c21c39b244cd56482b623f40c7d4b3f3Test
https://pubmed.ncbi.nlm.nih.gov/5788995Test -
8
المؤلفون: J. F. Barrett, A. J. Ryan
المصدر: Nature. 199
مصطلحات موضوعية: Chromatography, Multidisciplinary, food.ingredient, Materials science, Silica gel, Food additive, Research, Thin layer, Color, Silica Gel, High-performance liquid chromatography, Thin-layer chromatography, chemistry.chemical_compound, food, Adsorption, chemistry, Food Additives, Chromatography, Thin Layer, Cellulose, Coloring Agents
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::11c4359d43d52b066e789941d2917b28Test
https://pubmed.ncbi.nlm.nih.gov/14058569Test -
9
المؤلفون: Ron G. Buttery, H. K. Burr, S. Okano, Dante G. Guadagni
المصدر: Nature. 200
مصطلحات موضوعية: Aldehydes, Multidisciplinary, food.ingredient, Chemistry, Food additive, Research, digestive, oral, and skin physiology, food and beverages, Flavoring Agents, Smell, food, Organic chemistry, Sub threshold, Food Additives, Food science, Organic Chemicals
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::90ec1695df4154ed8c34a7ed911f2200Test
https://pubmed.ncbi.nlm.nih.gov/14098470Test -
10
المؤلفون: Taisei Nomura
المصدر: Nature. 258:610-611
مصطلحات موضوعية: Salmonella, Lung Neoplasms, food.ingredient, Nitrofurans, Mutagen, Biology, medicine.disease_cause, Nitrofuran derivatives, Mice, chemistry.chemical_compound, Fetus, food, Pregnancy, medicine, Animals, Food science, Carcinogen, Mice, Inbred ICR, Multidisciplinary, Fish paste, Food additive, food and beverages, Antimicrobial, Adenocarcinoma, Papillary, Animals, Newborn, Furylfuramide, chemistry, Carcinogens, Female, Food Additives, Mutagens
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8f6b4045aa6686e025f45b7a57891f54Test
https://doi.org/10.1038/258610a0Test