Men's nutrition knowledge is important for women's and children's nutrition in Ethiopia

التفاصيل البيبلوغرافية
العنوان: Men's nutrition knowledge is important for women's and children's nutrition in Ethiopia
المؤلفون: Amare Worku Tadesse, Ramya Ambikapathi, Yemane Berhane, Lindiwe Majele Sibanda, Wafaie W. Fawzi, Simbarashe Sibanda, Ramadhani A. Noor, Bertha Munthali, Chelsey R Canavan, Tshilidzi Madzivhandila, Simone Passarelli, Isabel Madzorera, Semira Abdelmenan, Dagmawit Tewahido, Nilupa S. Gunaratna
المصدر: Maternal & Child Nutrition
بيانات النشر: Wiley, 2020.
سنة النشر: 2020
مصطلحات موضوعية: Male, 0301 basic medicine, Vitamin, dietary diversity, Dietary diversity, Breastfeeding, Psychological intervention, Nutritional Status, Nutrition knowledge, 03 medical and health sciences, chemistry.chemical_compound, 0302 clinical medicine, Environmental health, men's nutrition knowledge, Humans, Medicine, 030212 general & internal medicine, Child, Family Characteristics, 030109 nutrition & dietetics, Nutrition and Dietetics, business.industry, Public Health, Environmental and Occupational Health, women's nutrition knowledge, Obstetrics and Gynecology, Men, Original Articles, medicine.disease, Diet, Malnutrition, nutrition‐sensitive agriculture, chemistry, Agriculture, Pediatrics, Perinatology and Child Health, Original Article, Female, Ethiopia, Rural area, business
الوصف: In an effort to address undernutrition among women and children in rural areas of low‐income countries, nutrition‐sensitive agriculture (NSA) and behaviour change communication (BCC) projects heavily focus on women as an entry point to effect nutritional outcomes. There is limited evidence on the role of men's contribution in improving household diets. In this Agriculture to Nutrition trial (Clinicaltrials.gov identifier: NCT03152227), we explored associations between men's and women's nutritional knowledge on households', children's and women's dietary diversity. At the midline evaluation conducted in July 2017, FAO's nutrition knowledge questionnaire was administered to male and female partners in 1396 households. There was a high degree of agreement (88%) on knowledge about exclusive breastfeeding between parents; however, only 56–66% of the households had agreement when comparing knowledge of dietary sources of vitamin A or iron. Factor analysis of knowledge dimensions resulted in identifying two domains, namely, ‘dietary’ and ‘vitamin’ knowledge. Dietary knowledge had a larger effect on women's and children's dietary diversities than vitamin knowledge. Men's dietary knowledge had strong positive associations with households' dietary diversity scores (0.24, P value = 0.001), children's dietary diversity (0.19, P value = 0.008) and women's dietary diversity (0.18, P value < 0.001). Distance to markets and men's education levels modified the effects of nutrition knowledge on dietary diversity. While previous NSA and BCC interventions predominantly focused on uptake among women, there is a large gap and strong potential for men’s engagement in improving household nutrition. Interventions that expand the role of men in NSA may synergistically improve household nutrition outcomes.
وصف الملف: application/pdf
تدمد: 1740-8709
1740-8695
0315-2227
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6674c2b8e9e6aaf6f45f46cf33e78ab0Test
https://doi.org/10.1111/mcn.13062Test
حقوق: OPEN
رقم الانضمام: edsair.doi.dedup.....6674c2b8e9e6aaf6f45f46cf33e78ab0
قاعدة البيانات: OpenAIRE