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المؤلفون: Aleksandra Koralewska, Stanislav Kopriva, Peter Buchner, Freek S. Posthumus, C. Elisabeth E. Stuiver, Malcolm J. Hawkesford, Luit J. De Kok
المساهمون: De Kok lab
المصدر: Journal of Plant Physiology, 166(2), 168-179. ELSEVIER GMBH, URBAN & FISCHER VERLAG
مصطلحات موضوعية: Physiology, ALLIUM-CEPA L, ASSIMILATION, Sulfur metabolism, chemistry.chemical_element, Brassica, Plant Science, Biology, Plant Roots, Gene Expression Regulation, Enzymologic, chemistry.chemical_compound, Gene Expression Regulation, Plant, GLUTATHIONE, Oxidoreductases Acting on Sulfur Group Donors, PLANTS, RNA, Messenger, Sulfhydryl Compounds, Sulfate, OXIDATIVE STRESS, Sulfate uptake, Plant Proteins, Regulation of gene expression, Nitrates, BRASSICA-OLERACEA, Sulfates, Membrane Transport Proteins, food and beverages, Plant physiology, Transporter, Sulfate transporters, Glutathione, Sulfate deprivation, Sulfur, SULFUR METABOLISM, Biochemistry, chemistry, APS reductase, Shoot, ARABIDOPSIS-THALIANA, Brassica oleracea, NUTRITION, CHINESE-CABBAGE, Agronomy and Crop Science, Plant Shoots
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10f46df1a8422bd6422421846801d6e4Test
https://doi.org/10.1016/j.jplph.2008.03.005Test -
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المؤلفون: Klaus Adler, Helmut Bäumlein, Birgit Conrad, Peter Buchner, Ulrich Wobus, Jügen Hofemeister, Renate Manteuffel, Andreas Czihal, Roland Brevis, Abdel Azim Farouk
المصدر: Journal of Plant Physiology. 155:183-189
مصطلحات موضوعية: food.ingredient, biology, Physiology, Starch, Transgene, food and beverages, Plant Science, Genetically modified crops, biology.organism_classification, chemistry.chemical_compound, food, Biochemistry, chemistry, Gene expression, Botany, biology.protein, Bacillus licheniformis, Amylase, Agronomy and Crop Science, Cotyledon, Legume
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_________::05de4a16c34d5f5554cfd50d9304731fTest
https://doi.org/10.1016/s0176-1617Test(99)80005-4