Sugar- and artificially-sweetened beverages and the risks of chronic kidney disease: a systematic review and dose–response meta-analysis
| العنوان: | Sugar- and artificially-sweetened beverages and the risks of chronic kidney disease: a systematic review and dose–response meta-analysis |
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| المؤلفون: | Mai Szu Wu, Wei Cheng Lo, Shih Hsiang Ou, Mei Yi Wu, Jin Shuen Chen, Chu Lin Chou |
| المصدر: | Journal of Nephrology. 34:1791-1804 |
| بيانات النشر: | Springer Science and Business Media LLC, 2021. |
| سنة النشر: | 2021 |
| مصطلحات موضوعية: | Adult, Nephrology, medicine.medical_specialty, 030232 urology & nephrology, Renal function, 030204 cardiovascular system & hematology, Beverages, 03 medical and health sciences, 0302 clinical medicine, Statistical significance, Internal medicine, medicine, Humans, Renal Insufficiency, Chronic, Sugar-Sweetened Beverages, business.industry, Artificially Sweetened Beverages, food and beverages, medicine.disease, Confidence interval, Sweetening Agents, Relative risk, Meta-analysis, Albuminuria, medicine.symptom, Sugars, business, Kidney disease |
| الوصف: | Consumption of sugar or artificially-sweetened beverages (SASBs) has been linked to albuminuria, decline in kidney function, and risk of chronic kidney disease (CKD). However, the results are controversial. We therefore aim to evaluate the effects of sugar or artificially-sweetened beverage consumption on CKD risk. Original observational studies reporting relative risks (RRs) with 95% confidence intervals (CIs) for the association between sugar or artificially-sweetened beverage consumption and impaired renal function or CKD risk in adults were identified using a systematic search of PubMed and EMBASE from inception to 20 February, 2019. Random effects model was applied to derive summary RRs and 95% CIs. Linear and non-linear dose–response relationships were estimated using data from sugar or artificially-sweetened beverage consumption categories in each study. The summary RR of CKD for high versus low sugar-sweetened beverage consumption was 1.30 (95% CI 0.88–1.94) according to six included studies with a total of 25,455 participants, while the pooled RR of CKD for high versus low artificially sweetened beverage consumption was 1.40 (95% CI 0.65–3.02) according to three studies with a total of 19,995 participants. For dose–response analysis, a significant, increased risk of CKD was observed with the sugar or artificially-sweetened beverage consumption above seven servings per week (P |
| تدمد: | 1724-6059 1121-8428 |
| الوصول الحر: | https://explore.openaire.eu/search/publication?articleId=doi_dedup___::747bc632bca0455b5b13bea0260ab112Test https://doi.org/10.1007/s40620-020-00957-0Test |
| حقوق: | CLOSED |
| رقم الانضمام: | edsair.doi.dedup.....747bc632bca0455b5b13bea0260ab112 |
| قاعدة البيانات: | OpenAIRE |
| تدمد: | 17246059 11218428 |
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