-
1دورية أكاديمية
المؤلفون: Nadine Voigt, Julia Stein, Maria Mercedes Galindo, Andreas Dunkel, Jan-Dirk Raguse, Wolfgang Meyerhof, Thomas Hofmann, Maik Behrens
المصدر: Journal of Lipid Research, Vol 55, Iss 5, Pp 870-882 (2014)
مصطلحات موضوعية: free fatty acid, lipase, taste, triglyceride, von Ebner's gland, G protein-coupled receptor, Biochemistry, QD415-436
وصف الملف: electronic resource
العلاقة: http://www.sciencedirect.com/science/article/pii/S0022227520375064Test; https://doaj.org/toc/0022-2275Test
-
2
المؤلفون: Thomas Hofmann, Julia Stein, Maik Behrens, Wolfgang Meyerhof, Nadine Voigt, Jan-Dirk Raguse, Andreas Dunkel, Maria Mercedes Galindo
المصدر: Journal of Lipid Research, Vol 55, Iss 5, Pp 870-882 (2014)
مصطلحات موضوعية: Adult, Male, medicine.medical_specialty, Taste, Saliva, Lipolysis, Sensory system, Stimulation, QD415-436, Umami, Biology, Biochemistry, Gene Expression Regulation, Enzymologic, Salivary Glands, taste, von Ebner's gland, chemistry.chemical_compound, Lactones, Endocrinology, stomatognathic system, Internal medicine, medicine, Humans, triglyceride, G protein-coupled receptor, Research Articles, Orlistat, Salivary gland, Triglyceride, Esterification, Taste Perception, Cell Biology, Lipase, Dietary Fats, stomatognathic diseases, medicine.anatomical_structure, HEK293 Cells, chemistry, Female, Triolein, free fatty acid, Oleic Acid
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4fdef2cd7b9df1383ec35984ae547421Test
https://pubmed.ncbi.nlm.nih.gov/24688103Test