يعرض 1 - 5 نتائج من 5 نتيجة بحث عن '"Forrajes"', وقت الاستعلام: 0.64s تنقيح النتائج
  1. 1
    دورية أكاديمية

    المصدر: Frontiers in Sustainable Food Systems

    وصف الملف: application/pdf

    العلاقة: Fuglie, K.; Peters, M.; Burkart, S. (2021) The extent and economic significance of cultivated forage crops in developing countries. Frontiers in Sustainable Food Systems 5:712136. ISSN: 2571-581X; https://hdl.handle.net/10568/115864Test; https://doi.org/10.3389/fsufs.2021.712136Test

  2. 2
    دورية أكاديمية

    المصدر: Frontiers in Sustainable Food Systems

    وصف الملف: application/pdf

    العلاقة: Marín Gómez, A.; Bindelle, J.; Zubieta, A.; Correa, G.; Arango, J.; Chirinda, N.; Carvalho, P.C.F. (2021) In vitro fermentation profile and methane production of Kikuyu grass harvested at different sward heights. Frontiers in Sustainable Food Systems 5:682653. ISSN: 2571-581X; https://hdl.handle.net/10568/116300Test; https://doi.org/10.3389/fsufs.2021.682653Test; PII-LAM_LivestockPlus

  3. 3
    دورية أكاديمية

    المصدر: Frontiers in Sustainable Food Systems

    وصف الملف: Article 725981; application/pdf

    العلاقة: Narjes Sanchez, M.E.; Cardoso Arango, J.A.; Burkart, S. (2021) Promoting forage legume–pollinator interactions: Integrating crop pollination management, native beekeeping and silvopastoral systems in tropical Latin America. Frontiers in Sustainable Food Systems 5:725981. ISSN: 2571-581X; https://hdl.handle.net/10568/115233Test; https://doi.org/10.3389/fsufs.2021.725981Test

  4. 4
    دورية أكاديمية

    المصدر: Frontiers in Sustainable Food Systems

    وصف الملف: application/pdf

    العلاقة: Enciso, K.; Rincón Castillo, A.; Ruden, D. A.; Burkart, S. (2021) Risk reduction and productivity increase through integrating Arachis pintoi in cattle production systems in the Colombian Orinoquía. Frontiers in Sustainable Food Systems 5:666604. ISSN: 2571-581X; https://hdl.handle.net/10568/115322Test; https://doi.org/10.3389/fsufs.2021.666604Test

  5. 5
    دورية أكاديمية

    المصدر: Frontiers in Sustainable Food Systems

    وصف الملف: 13 p.; application/pdf

    العلاقة: Quintero-Anzuela, S.; Molina-Botero, I.C.; Ramirez-Navas, J.S.; Rao, I.; Chirinda, N.; Barahona-Rosales, R.; Moorby, J.; Arango, J. (2021) Nutritional evaluation of tropical forage grass alone and grass-legume diets to reduce in vitro methane production. Frontiers in Sustainable Food Systems 5:663003. ISSN: 2571-581X; https://hdl.handle.net/10568/114525Test; https://www.frontiersin.org/articles/10.3389/fsufs.2021.663003/fullTest; https://doi.org/10.3389/fsufs.2021.663003Test