المؤلفون: Souto, Luís Fernando L.¹ (AUTHOR) luis.lira@ifro.edu, Borges, Ricardo Moreira² (AUTHOR), da Costa, Rafael Garrett³ (AUTHOR), dos Santos, Railane Inácio L.¹ (AUTHOR), da Silva, Antônio Jorge Ribeiro² (AUTHOR)

المصدر: Food Chemistry. Jul2024, Vol. 446, pN.PAG-N.PAG. 1p.

مصطلحات موضوعية: *EDIBLE wild plants, *LIQUID chromatography-mass spectrometry, *SWEET potatoes, *SOLANUM, *GLYCOSIDASE inhibitors, *POISONS

المؤلفون: Saber, Fatema R¹ (AUTHOR) fatema.saber@pharma.cu.edu.eg, Elosaily, Ahmed H.^1,2 (AUTHOR) Ahmed.elosaily@acu.edu.eg, Mahrous, Engy A.^1,2 (AUTHOR) engy.abdelhamid@pharma.cu.edu.eg, Pecio, Łukasz^3,4 (AUTHOR) lukaszpecio@umlub.pl, Pecio, Solomiia⁴ (AUTHOR) skozachok@iung.pulawy.pl, El‐Amier, Yasser A.⁵ (AUTHOR) yasran@mans.edu.eg, Korczak, Maciej⁶ (AUTHOR) maciej.korczak@wum.edu.pl, Piwowarski, Jakub P.⁶ (AUTHOR) jakub.piwowarski@wum.edu.pl, Świątek, Łukasz⁷ (AUTHOR) lukasz.swiatek@umlub.pl, Skalicka-Woźniak, Krystyna^1,3 (AUTHOR) kskalicka@pharmacognosy.org

المصدر: Food Chemistry. Nov2023, Vol. 427, pN.PAG-N.PAG. 1p.

مصطلحات موضوعية: *EDIBLE wild plants, *IN vitro studies, *AMINO acid analysis, *FUNCTIONAL foods, *FOOD shortages, *SESQUITERPENES, *FOOD supply

المؤلفون: Harumi Iyda, Júlia¹ (AUTHOR), Fernandes, Ângela¹ (AUTHOR), Calhelha, Ricardo C.¹ (AUTHOR), Alves, Maria José¹ (AUTHOR), Ferreira, Flávio Dias¹ (AUTHOR), Barros, Lillian¹ (AUTHOR), Amaral, Joana S.¹ (AUTHOR) jamaral@ipb.pt, Ferreira, Isabel C.F.R.¹ (AUTHOR) iferreira@ipb.pt

المصدر: Food Chemistry. Oct2019, Vol. 295, p341-349. 9p.

مصطلحات موضوعية: *EDIBLE wild plants, *OMEGA-3 fatty acids, *UNSATURATED fatty acids, *FLAVONOID glycosides, *SUCCULENT plants, *PHENOLIC acids

المؤلفون: Kumorkiewicz-Jamro, Agnieszka^1,2,3 (AUTHOR) agnieszka.kumorkiewicz-jamro@pk.edu.pl, Górska, Renata¹ (AUTHOR), Krok-Borkowicz, Małgorzata⁴ (AUTHOR), Reczyńska-Kolman, Katarzyna⁴ (AUTHOR), Mielczarek, Przemysław^5,6 (AUTHOR), Popenda, Łukasz⁷ (AUTHOR), Spórna-Kucab, Aneta¹ (AUTHOR), Tekieli, Anna¹ (AUTHOR), Pamuła, Elżbieta⁴ (AUTHOR), Wybraniec, Sławomir¹ (AUTHOR)

المصدر: Food Chemistry. Jul2023, Vol. 414, pN.PAG-N.PAG. 1p.

مصطلحات موضوعية: *WILD plants, *ATRIPLEX, *BETALAINS, *CELL death, *CHEMICAL structure

المؤلفون: Ahmad, Naveed^1,2,3, Zuo, Yuegang¹ yzuo@umassd.edu, Lu, Xiaofei¹, Anwar, Farooq^2,4, Hameed, Sohail³

المصدر: Food Chemistry. Jan2016, Vol. 190, p80-89. 10p.

مصطلحات موضوعية: *PHENOL content of fruit, *WILD plants, *BIOCONJUGATES, *GAS chromatography/Mass spectrometry (GC-MS), *TRIMETHYLSILYL compounds, *HYDROXYBENZOIC acid, *FOOD chemistry

المؤلفون: Renna, Massimiliano¹, Cocozza, Claudio², Gonnella, Maria¹ maria.gonnella@ispa.cnr.it, Abdelrahman, Hamada^2,3, Santamaria, Pietro⁴

المصدر: Food Chemistry. Jun2015, Vol. 177, p29-36. 8p.

مصطلحات موضوعية: *EDIBLE wild plants, *LANDSCAPES, *CITIES & towns, *NUTRITIONAL assessment, *FOOD consumption

مصطلحات جغرافية: ITALY

المؤلفون: Barros, Lillian^1,2, Dueñas, Montserrat², Ferreira, Isabel C.F.R.¹ iferreira@ipb.pt, Maria Carvalho, Ana¹, Santos-Buelga, Celestino² csb@usal.es

المصدر: Food Chemistry. Jul2011, Vol. 127 Issue 1, p169-173. 5p.

مصطلحات موضوعية: *HIGH performance liquid chromatography, *EDIBLE wild plants, *PHYSIOLOGICAL effects of phenols, *MASS spectrometry, *ANTIOXIDANTS, *PLANT species, *FLAVONOIDS, *GLYCOSIDES

مصطلحات جغرافية: PORTUGAL

المؤلفون: Costa-Silva, Filipe¹, Marques, Guilhermina², Matos, Carlos C.³, Barros, Ana I.R.N.A.³, Nunes, Fernando M.³ fnunes@utad.pt

المصدر: Food Chemistry. May2011, Vol. 126 Issue 1, p91-96. 6p.

مصطلحات موضوعية: *EDIBLE wild plants, *SELENIUM, *PLANT species, *CULTIVATED mushroom, *BOLETUS, *PLANT growth

مصطلحات جغرافية: PORTUGAL

المؤلفون: Martins, Dafne¹, Barros, Lillian¹, Carvalho, Ana Maria¹, Ferreira, Isabel C.F.R. iferreira@ipb.pt

المصدر: Food Chemistry. Mar2011, Vol. 125 Issue 2, p488-494. 7p.

مصطلحات موضوعية: *ANTIOXIDANTS, *EDIBLE wild plants, *PLANT nutrients, *SPROUTS, *PLANT species, *LINOLENIC acids

مصطلحات جغرافية: IBERIAN Peninsula

المؤلفون: Kyung-A, Hwang¹ kah366@korea.kr, Yu-Jin, Hwang¹, Dong-Sik, Park¹, Jaehyun, Kim¹, Ae-Son, Om²

المصدر: Food Chemistry. Mar2011, Vol. 125 Issue 2, p483-487. 5p.

مصطلحات موضوعية: *ANTIOXIDANTS, *EDIBLE wild plants, *PLANT extracts, *ANTINEOPLASTIC agents, *DRUG activation, *APOPTOSIS, *CANCER cells, *GENE expression