Anticoccidial and antioxidant effects of plants derived polyphenol in broilers exposed to induced coccidiosis

التفاصيل البيبلوغرافية
العنوان: Anticoccidial and antioxidant effects of plants derived polyphenol in broilers exposed to induced coccidiosis
المؤلفون: Rashed A. Alhotan, Alaeldein M. Abudabos
المصدر: Environmental Science and Pollution Research. 26:14194-14199
بيانات النشر: Springer Science and Business Media LLC, 2019.
سنة النشر: 2019
مصطلحات موضوعية: Antioxidant, Health, Toxicology and Mutagenesis, medicine.medical_treatment, 010501 environmental sciences, Weight Gain, 01 natural sciences, Antioxidants, Jejunum, Lesion, Animal science, Animals, Environmental Chemistry, Medicine, Poultry Diseases, 0105 earth and related environmental sciences, Coccidiosis, Plant Extracts, business.industry, Albumin, Broiler, Polyphenols, General Medicine, medicine.disease, Pollution, Intestines, medicine.anatomical_structure, Polyphenol, Duodenum, Coccidiostats, medicine.symptom, business, Chickens
الوصف: The comparative anticoccidial effects of herbal products with a standard synthetic anticoccidial drug on the production performance, intestinal histology, and some blood biochemical parameters in broilers exposed to experimental coccidiosis was investigated. One-day-old broiler chicks (n = 336) were randomly distributed into six groups. One group served as a control, the second was treated with the coccidial infection, the third was treated with synthetic anticoccidial drug (Elancoban), the fourth group was treated with an herbal product (Cozante), the fifth group of birds was treated with Norponin, and the sixth group was treated with Emanox. The results indicated that BWG, BW, FCR, and PEF decreased significantly (P
تدمد: 1614-7499
0944-1344
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8329eeb27437e11c5c698f036d647313Test
https://doi.org/10.1007/s11356-019-04615-2Test
حقوق: CLOSED
رقم الانضمام: edsair.doi.dedup.....8329eeb27437e11c5c698f036d647313
قاعدة البيانات: OpenAIRE