المؤلفون: Donatella Capitani, Anatoly P. Sobolev, Valeria Di Tullio, Luisa Mannina, Noemi Proietti

المصدر: Chemical and Biological Technologies in Agriculture, Vol 4, Iss 1, Pp 1-14 (2017)

مصطلحات موضوعية: Portable NMR, Food science, Relaxation times, Water mobility, Self-diffusion coefficient, Quality control process, Agriculture

وصف الملف: electronic resource

العلاقة: http://link.springer.com/article/10.1186/s40538-017-0100-1Test; https://doaj.org/toc/2196-5641Test

الوصول الحر: https://doaj.org/article/a3ea3ab2795841e4900bae465e34e545Test

المؤلفون: Luisa Mannina, Noemi Proietti, Donatella Capitani, Valeria Di Tullio, Anatoly P. Sobolev

المصدر: Chemical and Biological Technologies in Agriculture, Vol 4, Iss 1, Pp 1-14 (2017)
Chemical and Biological Technologies in Agriculture 4 (2017). doi:10.1186/s40538-017-0100-1
info:cnr-pdr/source/autori:Capitani D.; Sobolev A.P.; Di Tullio V.; Mannina L.; Proietti N./titolo:Portable NMR in food analysis/doi:10.1186%2Fs40538-017-0100-1/rivista:Chemical and Biological Technologies in Agriculture/anno:2017/pagina_da:/pagina_a:/intervallo_pagine:/volume:4

مصطلحات موضوعية: Relaxometry, Portable NMR, Sample (material), Water mobility, Quality control process, Nanotechnology, 01 natural sciences, Biochemistry, Food science, lcsh:Agriculture, 0404 agricultural biotechnology, Food material, Sensitivity (control systems), Process engineering, portable NMR, foods, business.industry, Chemistry, 010401 analytical chemistry, lcsh:S, 04 agricultural and veterinary sciences, 040401 food science, Food Analysis, 0104 chemical sciences, Relaxation times, Plant biochemistry, Proton NMR, Self-diffusion coefficient, business, Agronomy and Crop Science, Biotechnology

الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4bd05f5b441b46285fa8c271f9030426Test
http://link.springer.com/article/10.1186/s40538-017-0100-1Test