Survey of rumen microbiota of domestic grazing yak during different growth stages revealed novel maturation patterns of four key microbial groups and their dynamic interactions

التفاصيل البيبلوغرافية
العنوان: Survey of rumen microbiota of domestic grazing yak during different growth stages revealed novel maturation patterns of four key microbial groups and their dynamic interactions
المؤلفون: Le Luo Guan, Wei Guo, Weiwei Wang, Xiaodan Huang, Tao Ma, Mi Zhou, Sisi Bi, Ruijun Long, Ying Zhang
المصدر: Animal Microbiome, Vol 2, Iss 1, Pp 1-20 (2020)
Animal Microbiome
بيانات النشر: Springer Science and Business Media LLC, 2020.
سنة النشر: 2020
مصطلحات موضوعية: lcsh:QR1-502, Zoology, lcsh:Microbiology, 03 medical and health sciences, Rumen, Keystone species, Maturation, Grazing, Dynamic interactions, Prevotella, Age-discriminatory taxa, 030304 developmental biology, 0303 health sciences, lcsh:Veterinary medicine, biology, 030306 microbiology, Lachnospiraceae, Domestic grazing yaks, General Medicine, biology.organism_classification, Rumen microbiota, lcsh:SF600-1100, Protozoa, Bacteria, Research Article, Archaea, Ruminococcaceae
الوصف: Background The development and maturation of rumen microbiota across the lifetime of grazing yaks remain unexplored due to the varied lifestyles and feed types of yaks as well as the challenges of obtaining samples. In addition, the interactions among four different rumen microbial groups (bacteria, archaea, fungi and protozoa) in the rumen of yak are not well defined. In this study, the rumen microbiota of full-grazing yaks aged 7 days to 12 years old was assessed to determine the maturation patterns of these four microbial groups and the dynamic interactions among them during different growth stages. Results The rumen microbial groups (bacteria, archaea, protozoa and fungi) varied through the growth of yaks from neonatal (7 days) to adult (12 years), and the bacterial and archaeal groups were more sensitive to changes in growth stages compared to the two eukaryotic microbial groups. The age-discriminatory taxa within each microbial group were identified with the random forest model. Among them, Olsenella (bacteria), Group 10 sp., belonging to the family Methanomassiliicoccaceae (archaea), Orpinomyces (fungi), and Dasytricha (protozoa) contributed the most to discriminating the age of the rumen microbiota. Moreover, we found that the rumen archaea reached full maturation at 5 approximately years of age, and the other microbial groups matured between 5 and 8 years of age. The intra-interactions patterns and keystone species within each microbial group were identified by network analysis, and the inter-interactions among the four microbial groups changed with growth stage. Regarding the inter-interactions among the four microbial groups, taxa from bacteria and protozoa, including Christensenellaceae R-7 group, Prevotella 1, Trichostomatia, Ruminococcaceae UCG-014 and Lachnospiraceae, were the keystone species in the network based on betweenness centrality scores. Conclusions This study depicted a comprehensive view of rumen microbiota changes in different growth stages of grazing yaks. The results revealed the unique microbiota maturation trajectory and the intra- and inter-interactions among bacteria, archaea, fungi and protozoa in the rumen of grazing yaks across the lifetime of yaks. The information obtained in this study is vital for the future development of strategies to manipulate rumen microbiota in grazing yaks for better growth and performance in the harsh Qinghai-Tibetan Plateau ecosystem.
تدمد: 2524-4671
الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3baf5335c1a52464ae04755dcbc92856Test
https://doi.org/10.1186/s42523-020-00042-8Test
حقوق: OPEN
رقم الانضمام: edsair.doi.dedup.....3baf5335c1a52464ae04755dcbc92856
قاعدة البيانات: OpenAIRE