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1دورية أكاديمية
المؤلفون: Silva, Tânia, Pires, Arona, Gomes, David, Viegas, Jorge, Pereira-Dias, Susana, Pintado, Manuela E., Henriques, Marta, Pereira, Carlos Dias
المصدر: Silva , T , Pires , A , Gomes , D , Viegas , J , Pereira-Dias , S , Pintado , M E , Henriques , M & Pereira , C D 2023 , ' Sheep’s butter and correspondent buttermilk produced with sweet cream and cream fermented by aromatic starter, kefir and probiotic culture ' , Foods , vol. 12 , no. 2 , 331 . https://doi.org/10.3390/foods12020331Test
مصطلحات موضوعية: Aromatic, Butter, Kefir, Probiotics, Sheep
وصف الملف: application/pdf
الإتاحة: https://doi.org/10.3390/foods12020331Test
https://ciencia.ucp.pt/en/publications/637b553f-bc0f-4ab3-b428-36709fb444caTest
https://ciencia.ucp.pt/ws/files/62652831/62652667.pdfTest
http://www.scopus.com/inward/record.url?scp=85146764984&partnerID=8YFLogxKTest
http://hdl.handle.net/10400.14/40216Test -
2دورية أكاديمية
المؤلفون: Silva, Tânia, Pires, Arona, Gomes, David, Viegas, Jorge, Pereira-Dias, Susana, Pintado, Manuela E., Henriques, Marta, Pereira, Carlos Dias
المصدر: Silva , T , Pires , A , Gomes , D , Viegas , J , Pereira-Dias , S , Pintado , M E , Henriques , M & Pereira , C D 2023 , ' Sheep’s butter and correspondent buttermilk produced with sweet cream and cream fermented by aromatic starter, kefir and probiotic culture ' , Foods , vol. 12 , no. 2 , 331 . https://doi.org/10.3390/foods12020331Test
مصطلحات موضوعية: Aromatic, Butter, Kefir, Probiotics, Sheep
وصف الملف: application/pdf
الإتاحة: https://doi.org/10.3390/foods12020331Test
https://ciencia.ucp.pt/en/publications/637b553f-bc0f-4ab3-b428-36709fb444caTest
https://ciencia.ucp.pt/ws/files/62652831/62652667.pdfTest
http://www.scopus.com/inward/record.url?scp=85146764984&partnerID=8YFLogxKTest
http://hdl.handle.net/10400.14/40216Test