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1
المؤلفون: Suardi, Allessandro, Saia, Sergio, Stefanoni, Walter, Gunnarsson, Carina, Sundberg, Martin, Pari, Luigi
المصدر: Energies. 13(7)
مصطلحات موضوعية: Bioresource, Cereals, Commodity, Harvest index, Staple foods, Triticum, Wheat, Biomass, Harvesting, Soil quality, Bioenergy sources, Energy needs, EU regulations, Field efficiency, Harvesting operations, Renewable energies, Residual biomass, Threshing rotors, Combines
وصف الملف: print
الوصول الحر: https://urn.kb.se/resolve?urn=urn:nbn:se:ri:diva-44791Test
https://doi.org/10.3390/en13071766Test -
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المؤلفون: Pleijel, Håkan, 1958, Broberg, Malin, 1989, Uddling, Johan, 1972
المصدر: Science of the Total Environment. 664:908-914
مصطلحات موضوعية: Agricultural Science, Jordbruksvetenskap, Environmental Sciences, Miljövetenskap, Meteorology and Atmospheric Sciences, Meteorologi och atmosfärforskning, AOT40, Continent, Grain mass, Grain yield, Harvest index, Ozone, Sensitivity, Wheat
الوصول الحر: https://gup.ub.gu.se/publication/278012Test
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3
المؤلفون: Broberg, Malin, 1989, Xu, Yansen, Feng, Zhaozhong, Pleijel, Håkan, 1958
المصدر: Field Crops Research. 271(15 September 2021)
مصطلحات موضوعية: Biological Sciences, Biologiska vetenskaper, Environmental Sciences, Miljövetenskap, Element, Harvest index, Nutrients, Ozone, Remobilization, Triticum aestivum
الوصول الحر: https://gup.ub.gu.se/publication/306312Test
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4
المؤلفون: Broberg, Malin, 1989, Högy, Petra, Feng, Zhaozhong, Pleijel, Håkan, 1958
المصدر: Agronomy. 9(5)
مصطلحات موضوعية: Other Biological Topics, Annan biologi, Agricultural Science, Jordbruksvetenskap, Carbon dioxide, Exposure system, Grain mass, Grain number, Grain yield, Harvest index, Meta-analysis, Response function, Site productivity, Specific grain mass, Triticum aestivum
الوصول الحر: https://gup.ub.gu.se/publication/280930Test
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5
المؤلفون: Pleijel, Håkan, 1958, Uddling, Johan, 1972
المصدر: Global Change Biology. 18(2):596-605
مصطلحات موضوعية: Ecology, Ekologi, carbon dioxide, grain mass, grain number, grain yield, growth dilution, harvest index, ozone, protein, starch, wheat
الوصول الحر: https://gup.ub.gu.se/publication/149177Test