المؤلفون: Matek Sarić, Marijana, Ljubicic, Marija, Guiné, Raquel

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: Dietary fibre, Health institutions, Information media, Education institutions, Education materials, Survey

وصف الملف: application/pdf

العلاقة: Matek Sarić, M., Ljubičić, M. & Guiné, R. (2019). Sources of information about dietary fibre: a cross-sectional survey of 1034 respondents from across Croatia. Medica Jadertina, 49 (suplement 2), 29-29. Retrieved from https://hrcak.srce.hr/225559Test; 0351-0093

الإتاحة: http://hdl.handle.net/10400.19/5661Test

المؤلفون: Ljubicic, Marija, Saric, Marijana, Curin, Katja, Guiné, Raquel

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: Knowledge, Dietary fiber, Nurses, General population

وصف الملف: application/pdf

العلاقة: Ljubicic, M., Saric, M.M., Curin, K., & Guiné, R.P.F. (2017, March). Knowledge of heatlh effects of dietary fiber among nurses and the general population in croatia: comparative analysis (pp. 966-972). In Book of Abstracts and Book of Proceedings of CBU International Conference on Innovations in Science and Education, Prague, Czech Republic. doi: http://dx.doi.org/10.12955/cbup.v5.1053Test

الإتاحة: http://hdl.handle.net/10400.19/4700Test

المؤلفون: Ljubičić, Marija, Matek Sarić, Marijana, Klarin, Ivo, Rumbak, Ivana, Colić Barić, Irena, Ranilović, Jasmina, Dželalija, Boris, Sarić, Ana, Nakić, Dario, Djekic, Ilija, Korzeniowska, Małgorzata, Bartkiene, Elena, Papageorgiou, Maria, Tarcea, Monica, Černelič-Bizjak, Maša, Klava, Dace, Szűcs, Viktória, Vittadini, Elena, Bolhuis, Dieuwerke, Guiné, Raquel P. F.

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: emotional eating behavior, emotional motivation, motivation for health behavior, stress-related eating, negative emotions, lifestyle

وصف الملف: application/pdf

العلاقة: Ljubičić M, Matek Sarić M, Klarin I, Rumbak I, Colić Barić I, Ranilović J, Dželalija B, Sarić A, Nakić D, Djekic I, Korzeniowska M, Bartkiene E, Papageorgiou M, Tarcea M, Černelič-Bizjak M, Klava D, Szűcs V, Vittadini E, Bolhuis D, Guiné RPF. (2023) Emotions and Food Consumption: Emotional Eating Behavior in a European Population. Foods, 12(4), 872: 1-23.

الإتاحة: http://hdl.handle.net/10400.19/7610Test

المؤلفون: Ljubičić, Marija, Sarić, Marijana Matek, Rumbak, Ivana, Barić, Irena Colić, Sarić, Ana, Komes, Draženka, Šatalić, Zvonimir, Dželalija, Boris, Guiné, Raquel P. F.

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: food labels reading, health benefits, knowledge, consumption, dietary fiber

وصف الملف: application/pdf

العلاقة: Ljubičić M, Sarić MM, Rumbak I, Barić IC, Sarić A, Komes D, Šatalić Z, Dželalija B, Guiné RPF. (2022) Is Better Knowledge about Health Benefits of Dietary Fiber Related to Food Labels Reading Habits? A Croatian Overview. Foods, 11(15), 2347: 1-15.

الإتاحة: http://hdl.handle.net/10400.19/7318Test

المؤلفون: Ljubičić, Marija, Sarić, Marijana Matek, Klarin, Ivo, Rumbak, Ivana, Barić, Irena Colić, Ranilović, Jasmina, EL-Kenawy, Ayman, Papageorgiou, Maria, Vittadini, Elena, Bizjak, Maša Černelič, Guiné, Raquel

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: Motivation for health behaviour, Chronic disease, Dietary patterns, Perception of healthy food

وصف الملف: application/pdf

العلاقة: Ljubičić M, Sarić MM, Klarin I, Rumbak I, Barić IC, Ranilović J, EL-Kenawy A, Papageorgiou M, Vittadini E, Bizjak MC, Guiné R. (2022) Motivation for health behaviour: A predictor of adherence to balanced and healthy food across different coastal Mediterranean countries. Journal of Functional Foods 91, 105018: 1-11.

الإتاحة: http://hdl.handle.net/10400.19/7179Test

المؤلفون: Guiné, Raquel, Bartkiene, Elena, Szűcs, Viktória, Tarcea, Monica, Ljubičić, Marija, Černelič-Bizjak, Maša, Isoldi, Kathy, EL-Kenawy, Ayman, Ferreira, Vanessa, Straumite, Evita, Korzeniowska, Małgorzata, Vittadini, Elena, Leal, Marcela, Frez-Muñoz, Lucia, Papageorgiou, Maria, Djekić, Ilija, Ferreira, Manuela, Correia, Paula, Cardoso, Ana Paula, Duarte, João

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: eating determinants, healthy diet, emotions, feeding behavior, socio-cultural environment, instrument validation

وصف الملف: application/pdf

العلاقة: Guiné RPF, Bartkiene E, Szűcs V, Tarcea M, Ljubičić M, Černelič-Bizjak M, Isoldi K, EL-Kenawy A, Ferreira V, Straumite E, Korzeniowska M, Vittadini E, Leal M, Frez-Muñoz L, Papageorgiou M, Djekić i, Ferreira M, Correia P, Cardoso AP, Duarte J (2020) Study about Food Choice Determinants According to Six Types of Conditioning Motivations in a Sample of 11,960 Participants. Foods, 9(7), 888:1-18.

الإتاحة: http://hdl.handle.net/10400.19/6315Test

المؤلفون: Ljubicic, Marija, Saric, Marijana Matek, Rumbak, Ivana, Baric, Irena Colic, Komes, Drazenka, Satalic, Zvonimir, Guiné, Raquel

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: Knowledge, Dietary fibre, Health effects, Disease prevention

وصف الملف: application/pdf

العلاقة: Ljubičić, M., Sarić, M.M., Rumbak, I., Barić, I.C., Komes, D., Šatalić, Z., & Guiné, R. P. F. (2017). Knowledge about dietary fibre and its health benefits: A cross-sectional survey of 2536 residents from across Croatia. Medical Hypotheses, 105, 25-31. doi: 10.1016/j.mehy.2017.06.019; 0306-9877

الإتاحة: http://hdl.handle.net/10400.19/4622Test

المؤلفون: Ljubičić, Marija, Sarić, Marijana Matek, Barić, Irena Colić, Rumbak, Ivana, Komes, Draženka, Šatalić, Zvonimir, Guiné, Raquel

المساهمون: Repositório Científico do Instituto Politécnico de Viseu

مصطلحات موضوعية: Dietary fibre, Dietary habits, Fast food, Fruit, Restaurant food, Vegetables, Whole grains

وصف الملف: application/pdf

العلاقة: Ljubičić, M., Sarić, M. M., Barić, I. C., Rumbak, I., Komes, D., Šatalić, Z., & Guiné, R. P. F. (2017). Consumer knowledge and attitudes toward healthy eating in Croatia: a cross-sectional study. Archives of Industrial Hygiene and Toxicology, 68(2), 153-158. doi: 10.1515/aiht-2017-68-2939; 0004-1254

الإتاحة: http://hdl.handle.net/10400.19/4625Test