المؤلفون: Bourbon, Ana I., Pereira, Ricardo N., Pastrana, Lorenzo M., Vicente, A. A., Cerqueira, Miguel Ângelo Parente Ribeiro

المساهمون: Universidade do Minho

مصطلحات موضوعية: nanohydrogel, nanotechnology, bio-based materials, biopolymers, encapsulation, Science & Technology

وصف الملف: application/pdf

الإتاحة: http://hdl.handle.net/1822/60051Test

المؤلفون: Fuciños, C., Fuciños, Pablo, Pastrana, Lorenzo, Rúa, María L.

المساهمون: Universidade do Minho

مصطلحات موضوعية: Smart packaging, Controlled release, Nanohydrogel, Pimaricin, Poly(N-isopropylacrylamide), Nanotechnology, Release modelling, Science & Technology

وصف الملف: application/pdf

العلاقة: Fuciños, C.; Fuciños, Pablo; Pastrana, Lorenzo M.; Rúa, María L. Functional characterization of poly(N-isopropylacrylamide) nanohydrogels for the controlled release of food preservatives Food and Bioprocess Technology 7(12) 3429-3441, 2014.; 1935-5130; 1935-5149

الإتاحة: http://hdl.handle.net/1822/31796Test