يعرض 1 - 10 نتائج من 22 نتيجة بحث عن '"Anne-Sofie Ravn Ballegaard"', وقت الاستعلام: 0.83s تنقيح النتائج
  1. 1
    The role of skin inflammation, barrier dysfunction, and oral tolerance in skin sensitization to gluten-derived hydrolysates in a rat model

    المؤلفون: Jeppe Madura Larsen, Anne‐Sofie Ravn Ballegaard, Angela Serrano Dominguez, Nanna Jordahn Kristoffersen, Natalia Zofia Maryniak, Arielle Vallee Locke, Sahar Kazemi, Michelle Epstein, Charlotte Bernhard Madsen, Katrine Lindholm Bøgh

    المصدر: Larsen, J M, Ballegaard, A-S R, Dominguez, A S, Kristoffersen, N J, Maryniak, N Z, Locke, A V, Kazemi, S, Epstein, M, Madsen, C B & Bøgh, K L 2023, ' The role of skin inflammation, barrier dysfunction, and oral tolerance in skin sensitization to gluten-derived hydrolysates in a rat model ', Contact Dermatitis, vol. 88, no. 2, pp. 109-119 . https://doi.org/10.1111/cod.14233Test

    مصطلحات موضوعية: Food allergy, Wheat, Immunology and Allergy, Skin inflammation, Animal model, Dermatology, Oral tolerance, Skin barrier dysfunction, Skin sensitization, Gluten

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e42f81677a69e4e31c8357e1caf9d391Test
    https://pubmed.ncbi.nlm.nih.gov/36221232Test


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  2. 2
    Intestinal protein uptake and IgE-mediated food allergy

    المؤلفون: Anne-Sofie Ravn Ballegaard, Katrine Lindholm Bøgh

    المصدر: Ballegaard, A-S R & Bøgh, K L 2023, ' Intestinal protein uptake and IgE-mediated food allergy ', Food Research International, vol. 163, 112150 . https://doi.org/10.1016/j.foodres.2022.112150Test

    مصطلحات موضوعية: Adult, Biological Transport, Allergens, Immunoglobulin E, Lifestyle impact, Environmental impact, Cell junctional complexes, Child, Preschool, Immune System, Food allergy, Humans, Dietary Proteins, Epithelial transport, Child, Gut permeability, Intestinal barrier, Food Hypersensitivity, Food Science

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5c313a1c138c2105cb03b7add6ad5defTest
    https://doi.org/10.1016/j.foodres.2022.112150Test


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  3. 3
    Camel Milk Cannot Prevent the Development of Cow's Milk Allergy—A Study in Brown Norway Rats

    المؤلفون: Natalia Zofia Maryniak, Mette Halkjær Stage, Anne‐Sofie Ravn Ballegaard, Ana Isabel Sancho, Egon Bech Hansen, Katrine Lindholm Bøgh

    المصدر: Maryniak, N Z, Stage, M H, Ballegaard, AS R, Sancho, A I, Hansen, E B & Bøgh, K L 2023, ' Camel Milk cannot prevent the Development of Cow's Milk Allergy – A Study in Brown Norway Rats ', Molecular Nutrition and Food Research, vol. 67, no. 2, 2200359 . https://doi.org/10.1002/mnfr.202200359Test

    مصطلحات موضوعية: Cow’s milk allergy, Food allergy, Camel milk, Infant formula, Allergy prevention, Animal model, Food Science, Biotechnology

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::53bd62e99068778b942cf6ed672c211fTest
    https://doi.org/10.1002/mnfr.202200359Test


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  4. 4
    Using alternative test methods to predict endocrine disruption and reproductive adverse outcomes:do we have enough knowledge?

    المؤلفون: Terje Svingen, Camilla Lindgren Schwartz, Anna Kjerstine Rosenmai, Louise Ramhøj, Hanna Katarina Lilith Johansson, Ulla Hass, Monica Kam Draskau, Nichlas Davidsen, Sofie Christiansen, Anne-Sofie Ravn Ballegaard, Marta Axelstad

    المصدر: Svingen, T, Schwartz, C L, Rosenmai, A K, Ramhøj, L, Johansson, H K L, Hass, U, Draskau, M K, Davidsen, N, Christiansen, S, Ballegaard, A-S R & Axelstad, M 2022, ' Using alternative test methods to predict endocrine disruption and reproductive adverse outcomes : do we have enough knowledge? ', Environmental Pollution, vol. 304, 119242 . https://doi.org/10.1016/j.envpol.2022.119242Test

    مصطلحات موضوعية: Male, Reproductive toxicity, Reproduction, Health, Toxicology and Mutagenesis, Endocrine disruption, Male reproduction, Animals, Wild, Endocrine System, General Medicine, Endocrine Disruptors, Toxicology, Risk Assessment, Pollution, Mode of action, Animals, Alternative test methods, AOP, Risk assessment

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1bd6065b867b6232ab383b08d3c97921Test
    https://orbit.dtu.dk/en/publications/91cbfd9b-f963-46bb-bdff-2e96bb7bd3ceTest


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  5. 5
    AOP Key Event Relationship report: Linking decreased retinoic acid levels with disrupted meiosis in developing oocytes

    المؤلفون: Monica Kam Draskau, Anne-Sofie Ravn Ballegaard, Louise Ramhøj, Josephine Bowles, Terje Svingen, Cassy M. Spiller

    المصدر: Draskau, M K, Ballegaard, A-S R, Ramhøj, L, Bowles, J, Svingen, T & Spiller, C M 2022, ' AOP Key Event Relationship report : Linking decreased retinoic acid levels with disrupted meiosis in developing oocytes ', Current Research in Toxicology, vol. 3, 100069 . https://doi.org/10.1016/j.crtox.2022.100069Test

    مصطلحات موضوعية: Meiosis, Key event relationship, Health, Toxicology and Mutagenesis, Infertility, Ovary, Adverse Outcome Pathway, Retinoic acid, Germ cells, Toxicology, Applied Microbiology and Biotechnology

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::71f503ee4ad20e0dda98de2af86675fdTest
    https://pubmed.ncbi.nlm.nih.gov/35345548Test


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  6. 6
    Quinoa (Chenopodium quinoa Willd.) Seeds Increase Intestinal Protein Uptake

    المؤلفون: Anne-Sofie Ravn Ballegaard, Eva Untersmayr, Kirsten Pilegaard, Katrine Lindholm Bøgh, Peter Rasmussen, Jeppe Madura Larsen

    المصدر: Ballegaard, A-S R, Larsen, J M, Rasmussen, P H, Untersmayr, E, Pilegaard, K & Bøgh, K L 2021, ' Quinoa (Chenopodium quinoa Willd.) Seeds Increase Intestinal Protein Uptake ', Molecular Nutrition and Food Research, vol. 65, no. 13, e2100102 . https://doi.org/10.1002/mnfr.202100102Test

    مصطلحات موضوعية: 0301 basic medicine, Male, Cholera Toxin, Inflammation, Biology, Pharmacology, medicine.disease_cause, Chenopodium quinoa, Permeability, 03 medical and health sciences, chemistry.chemical_compound, SDG 3 - Good Health and Well-being, In vivo, medicine, Animals, Humans, Barrier function, Lamina propria, 030109 nutrition & dietetics, Intestinal permeability, Cholera toxin, medicine.disease, Rats, Intestines, 030104 developmental biology, medicine.anatomical_structure, chemistry, Capsaicin, Seeds, Female, Dietary Proteins, Goblet Cells, medicine.symptom, Caco-2 Cells, Food Science, Biotechnology

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a1a210d65d368474e2f477491de8f4c6Test
    https://orbit.dtu.dk/en/publications/f0042bf1-b702-49a7-bf3d-f649612f67b2Test


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  7. 7
    Short-Term Amoxicillin-Induced Perturbation of the Gut Microbiota Promotes Acute Intestinal Immune Regulation in Brown Norway Rats

    المؤلفون: Jeppe Madura Larsen, Katrine Lindholm Bøgh, Anne-Sofie Ravn Ballegaard, Martin Iain Bahl, Tine Rask Licht, Katrine Graversen

    المصدر: Graversen, K B, Bahl, M I, Larsen, J M, Ballegaard, A-S R, Licht, T R & Bøgh, K L 2020, ' Short-Term Amoxicillin-Induced Perturbation of the Gut Microbiota Promotes Acute Intestinal Immune Regulation in Brown Norway Rats ', Frontiers in Microbiology, vol. 11, 496 . https://doi.org/10.3389/fmicb.2020.00496Test
    Frontiers in Microbiology, Vol 11 (2020)
    Frontiers in Microbiology

    مصطلحات موضوعية: Microbiology (medical), goblet cells, medicine.drug_class, Antibiotics, lcsh:QR1-502, microbiome, Gut flora, Microbiology, lcsh:Microbiology, antibiotics, regulatory T cells, 03 medical and health sciences, mucus, Lactobacillus, Gammaproteobacteria, medicine, host response, Microbiome, Original Research, 030304 developmental biology, Bifidobacterium, 0303 health sciences, biology, 030306 microbiology, Amoxicillin, biology.organism_classification, Small intestine, Treg, medicine.anatomical_structure, IgA, medicine.drug

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4529869bd933b2e9ac324469a25e862bTest
    https://pubmed.ncbi.nlm.nih.gov/32292395Test


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  8. 8
    Acid Hydrolysis of Gluten Enhances the Skin Sensitizing Potential and Drives Diversification of IgE Reactivity to Unmodified Gluten Proteins

    المؤلفون: Katrine Lindholm Bøgh, Paola Roncada, Sandra Denery-Papini, Jeppe Madura Larsen, Cristian Piras, Anne-Sofie Ravn Ballegaard, Daniel Andersen, Grégory Bouchaud, Susanne Brix, Clélia Villemin, Laure Castan, Gabriel Mazzucchelli, Charlotte Bernhard Madsen

    المساهمون: Danmarks Tekniske Universitet = Technical University of Denmark (DTU), Unité de recherche sur les Biopolymères, Interactions Assemblages (BIA), Institut National de Recherche pour l’Agriculture, l’Alimentation et l’Environnement (INRAE), Department of Chemistry, University of Reading (UOR), Department of Biomedical Sciences [Copenhagen], Faculty of Health and Medical Sciences, University of Copenhagen = Københavns Universitet (UCPH)-University of Copenhagen = Københavns Universitet (UCPH), Università degli Studi 'Magna Graecia' di Catanzaro = University of Catanzaro (UMG), Center for Biological Sequence Analysis - Department of Systems Biology, Groupe Interdisciplinaire de Génoprotéomique Appliquée (GIGA-Research), Université de Liège, National Food Institute Lyngby, Lundbeckfonden : R181-2014-2495 (Danish Environmental Protection Agency)., European Project

    المصدر: Ballegaard, A-S R, Castan, L, Larsen, J M, Piras, C, Villemin, C, Andersen, D, Madsen, C B, Roncada, P, Brix, S, Denery-Papini, S, Mazzucchelli, G, Bouchaud, G & Bøgh, K L 2021, ' Acid Hydrolysis of Gluten Enhances the Skin Sensitising Potential and Drives Diversification of IgE Reactivity to Unmodified Gluten Proteins ', Molecular Nutrition and Food Research, vol. 65, no. 23, 2100416 . https://doi.org/10.1002/mnfr.202100416Test
    Molecular Nutrition and Food Research
    Molecular Nutrition and Food Research, 2021, 65 (23), pp.2100416. ⟨10.1002/mnfr.202100416⟩

    مصطلحات موضوعية: Brown norway rats, Glutens, Wheat Hypersensitivity, digestive system, Hydrolysate, Hydrolysis, [SDV.IDA]Life Sciences [q-bio]/Food engineering, medicine, Animals, skin sensitization, [SDV.BBM]Life Sciences [q-bio]/Biochemistry, Molecular Biology, Food science, Deamidation, Sensitization, chemistry.chemical_classification, nutritional and metabolic diseases, wheat allergy, Allergens, Immunoglobulin E, Skin sensitisation, medicine.disease, Gluten, Wheat allergy, digestive system diseases, Rats, deamidation, Enzyme, medicine.anatomical_structure, chemistry, Acid hydrolysis, Brown Norway rats, [SDV.AEN]Life Sciences [q-bio]/Food and Nutrition, Food Science, Biotechnology

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ebcff25aea9f337b34fb6cb1f6ed9905Test
    https://doi.org/10.1002/mnfr.202100416Test


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  9. 9
    The sensitisation potential of different gluten-based hydrolysates in the context of irritant and AD-like skin inflammation in wheat-naïve Brown Norway rats

    المؤلفون: Jeppe Madura Larsen, Angela Serrano Dominguez, Nanna Jordahn Kristoffersen, Anne-Sofie Ravn Ballegaard, Charlotte Bernhard Madsen, Katrine Lindholm Bøgh

    المصدر: Larsen, J M, Dominguez, A S, Kristoffersen, N J, Ballegaard, A-S R, Madsen, C B & Bøgh, K L 2019, ' The sensitisation potential of different gluten-based hydrolysates in the context of irritant and AD-like skin inflammation in wheat-naïve Brown Norway rats. ', 6 th Pediatric Allergy and Asthma Meeting, Florence, Italy, 17/10/2019-19/10/2019 .
    Technical University of Denmark Orbit

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::11cd154db0e62678b78a6313dd982032Test
    https://orbit.dtu.dk/en/publications/aa89d069-8f7c-41c9-a1b4-3a8224e39c08Test


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  10. 10
    Is quinoa a wise choice of first solid food for infants – The influence of quinoa on gut permeability and intestinal immune responses

    المؤلفون: Anne-Sofie Ravn Ballegaard, Eva Untersmayr-Elsenhuber, Peter Have Rasmussen, Kirsten Pilegaard, Katrine Lindholm Bøgh

    المصدر: Ballegaard, A-S R, Untersmayr-Elsenhuber, E, Rasmussen, P H, Pilegaard, K & Bøgh, K L 2019, ' Is quinoa a wise choice of first solid food for infants – The influence of quinoa on gut permeability and intestinal immune responses ', 6 th Pediatric Allergy and Asthma Meeting, Florence, Italy, 17/10/2019-19/10/2019 .
    Technical University of Denmark Orbit

    وصف الملف: application/pdf

    الوصول الحر: https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::110bd4d988dee858261b01a899813054Test
    https://orbit.dtu.dk/en/publications/df3d0279-ad9d-498e-a5bc-db3986ace526Test


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