Phytogenic Administration and Reduction of Dietary Energy and Protein Levels Affects Growth Performance, Nutrient Digestibility and Antioxidant Status of Broilers

التفاصيل البيبلوغرافية
العنوان:	Phytogenic Administration and Reduction of Dietary Energy and Protein Levels Affects Growth Performance, Nutrient Digestibility and Antioxidant Status of Broilers
المؤلفون:	Georgios Theodoropoulos, Irida Palamidi, Konstantinos C. Mountzouris, Konstantinos Fegeros, Vasileios Paraskeuas
المصدر:	The Journal of Poultry Science. 2016, 53(4):264
قاعدة البيانات:	J-STAGE

الوصف
تدمد:	13467395 13490486
DOI:	10.2141/jpsa.0150113