المؤلفون: Alessandra Fontana, Irene Falasconi, Paolo Bellassi, Elisabetta Fanfoni, Edoardo Puglisi, Lorenzo Morelli

المصدر: Microorganisms; Volume 11; Issue 3; Pages: 587

مصطلحات موضوعية: archaea, Halobacterium salinarum, Halobacteria, halophilic, salted food, comparative genomics, functional food, food technology, halocins

جغرافية الموضوع: agris

وصف الملف: application/pdf

العلاقة: https://dx.doi.org/10.3390/microorganisms11030587Test

الإتاحة: https://doi.org/10.3390/microorganisms11030587Test

المؤلفون: Alessandra Fontana, Irene Falasconi, Paolo Bellassi, Elisabetta Fanfoni, Edoardo Puglisi, Lorenzo Morelli

المصدر: Microorganisms, Vol 11, Iss 587, p 587 (2023)

مصطلحات موضوعية: archaea, Halobacterium salinarum, Halobacteria, halophilic, salted food, comparative genomics, Biology (General), QH301-705.5

العلاقة: https://www.mdpi.com/2076-2607/11/3/587Test; https://doaj.org/toc/2076-2607Test; https://doaj.org/article/f188d35e8dab4a6f9bd3d27db7414d45Test

الإتاحة: https://doi.org/10.3390/microorganisms11030587Test
https://doaj.org/article/f188d35e8dab4a6f9bd3d27db7414d45Test

المؤلفون: Irene Falasconi, Alessandra Fontana, Vania Patrone, Annalisa Rebecchi, Guillermo Duserm Garrido, Laura Principato, Maria Luisa Callegari, Giorgia Spigno, Lorenzo Morelli

المصدر: Microorganisms; Volume 8; Issue 9; Pages: 1388

مصطلحات موضوعية: sourdough, sorghum flour, starter culture, bakery, lactic acid bacteria

جغرافية الموضوع: agris

وصف الملف: application/pdf

العلاقة: Food Microbiology; https://dx.doi.org/10.3390/microorganisms8091388Test

الإتاحة: https://doi.org/10.3390/microorganisms8091388Test

المؤلفون: Irene Falasconi, Alessandra Fontana, Vania Patrone, Annalisa Rebecchi, Guillermo Duserm Garrido, Laura Principato, Maria Luisa Callegari, Giorgia Spigno, Lorenzo Morelli

المصدر: Microorganisms, Vol 8, Iss 1388, p 1388 (2020)

مصطلحات موضوعية: sourdough, sorghum flour, starter culture, bakery, lactic acid bacteria, Biology (General), QH301-705.5

العلاقة: https://www.mdpi.com/2076-2607/8/9/1388Test; https://doaj.org/toc/2076-2607Test; https://doaj.org/article/01170df55a8d4b3595461a74ccfada96Test

الإتاحة: https://doi.org/10.3390/microorganisms8091388Test
https://doaj.org/article/01170df55a8d4b3595461a74ccfada96Test

المؤلفون: Alessandra Fontana, Irene Falasconi, Paolo Bellassi, Elisabetta Fanfoni, Edoardo Puglisi, Lorenzo Morelli

المساهمون: Fontana, Alessandra, Falasconi, Irene, Bellassi, Paolo, Fanfoni, Elisabetta, Puglisi, Edoardo, Morelli, Lorenzo

مصطلحات موضوعية: archaea, Halobacterium salinarum, Halobacteria, halophilic, salted food, comparative genomics, functional food, food technology, halocins, Settore AGR/16 - MICROBIOLOGIA AGRARIA

العلاقة: info:eu-repo/semantics/altIdentifier/pmid/36985161; info:eu-repo/semantics/altIdentifier/wos/WOS:000958246900001; issue:11; firstpage:N/A; lastpage:N/A; issueyear:2023; journal:MICROORGANISMS; https://hdl.handle.net/10807/226629Test; info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85151378741

الإتاحة: https://doi.org/10.3390/microorganisms11030587Test
https://hdl.handle.net/10807/226629Test

المؤلفون: Alessandra Fontana, Irene Falasconi, Paola Molinari, Laura Treu, Arianna Basile, Alessandro Vezzi, Stefano Campanaro, Lorenzo Morelli

المصدر: Frontiers in Microbiology, Vol 10 (2019)

مصطلحات موضوعية: lactic acid bacteria, Lactobacillus helveticus, bile salts tolerance, exopolysaccharides, antibiotic resistance, comparative genomics, Microbiology, QR1-502

العلاقة: https://www.frontiersin.org/article/10.3389/fmicb.2019.01380/fullTest; https://doaj.org/toc/1664-302XTest; https://doaj.org/article/0fd2386f2b88464cb26636fed725b906Test

الإتاحة: https://doi.org/10.3389/fmicb.2019.01380Test
https://doaj.org/article/0fd2386f2b88464cb26636fed725b906Test

المؤلفون: Alessandra Fontana, Irene Falasconi, Paola Molinari, Laura Treu, Arianna Basile, Alessandro Vezzi, Stefano Campanaro, Lorenzo Morelli

مصطلحات موضوعية: Microbiology, Microbial Genetics, Microbial Ecology, Mycology, lactic acid bacteria, Lactobacillus helveticus, bile salts tolerance, exopolysaccharides, antibiotic resistance, comparative genomics, probiotics

العلاقة: https://figshare.com/articles/dataset/Table_4_Genomic_Comparison_of_Lactobacillus_helveticus_Strains_Highlights_Probiotic_Potential_XLSX/8323703Test

الإتاحة: https://doi.org/10.3389/fmicb.2019.01380.s005Test
https://figshare.com/articles/dataset/Table_4_Genomic_Comparison_of_Lactobacillus_helveticus_Strains_Highlights_Probiotic_Potential_XLSX/8323703Test

المؤلفون: Alessandra Fontana, Irene Falasconi, Paola Molinari, Laura Treu, Arianna Basile, Alessandro Vezzi, Stefano Campanaro, Lorenzo Morelli

مصطلحات موضوعية: Microbiology, Microbial Genetics, Microbial Ecology, Mycology, lactic acid bacteria, Lactobacillus helveticus, bile salts tolerance, exopolysaccharides, antibiotic resistance, comparative genomics, probiotics

العلاقة: https://figshare.com/articles/dataset/Table_1_Genomic_Comparison_of_Lactobacillus_helveticus_Strains_Highlights_Probiotic_Potential_XLSX/8323694Test

الإتاحة: https://doi.org/10.3389/fmicb.2019.01380.s002Test
https://figshare.com/articles/dataset/Table_1_Genomic_Comparison_of_Lactobacillus_helveticus_Strains_Highlights_Probiotic_Potential_XLSX/8323694Test

المؤلفون: Alessandra Fontana, Irene Falasconi, Paola Molinari, Laura Treu, Arianna Basile, Alessandro Vezzi, Stefano Campanaro, Lorenzo Morelli

مصطلحات موضوعية: Microbiology, Microbial Genetics, Microbial Ecology, Mycology, lactic acid bacteria, Lactobacillus helveticus, bile salts tolerance, exopolysaccharides, antibiotic resistance, comparative genomics, probiotics

العلاقة: https://figshare.com/articles/dataset/Data_Sheet_1_Genomic_Comparison_of_Lactobacillus_helveticus_Strains_Highlights_Probiotic_Potential_PDF/8323691Test

الإتاحة: https://doi.org/10.3389/fmicb.2019.01380.s001Test
https://figshare.com/articles/dataset/Data_Sheet_1_Genomic_Comparison_of_Lactobacillus_helveticus_Strains_Highlights_Probiotic_Potential_PDF/8323691Test

المؤلفون: Alessandra Fontana, Irene Falasconi, Paola Molinari, Laura Treu, Arianna Basile, Alessandro Vezzi, Stefano Campanaro, Lorenzo Morelli

مصطلحات موضوعية: Microbiology, Microbial Genetics, Microbial Ecology, Mycology, lactic acid bacteria, Lactobacillus helveticus, bile salts tolerance, exopolysaccharides, antibiotic resistance, comparative genomics, probiotics

العلاقة: https://figshare.com/articles/dataset/Table_2_Genomic_Comparison_of_Lactobacillus_helveticus_Strains_Highlights_Probiotic_Potential_XLSX/8323697Test

الإتاحة: https://doi.org/10.3389/fmicb.2019.01380.s003Test
https://figshare.com/articles/dataset/Table_2_Genomic_Comparison_of_Lactobacillus_helveticus_Strains_Highlights_Probiotic_Potential_XLSX/8323697Test