المؤلفون: Prayoga, Aditya, Wijaya, Christofora Hanny, Sitanggang, Azis Boing

المصدر: Jurnal Teknologi dan Industri Pangan; Vol. 34 No. 2 (2023): Jurnal Teknologi dan Industri Pangan; 224-232 ; 2087-751X ; 1979-7788

مصطلحات موضوعية: β-cyclodextrin, extrusion, garlic oleoresin, garlic powder, RSM

وصف الملف: application/pdf

العلاقة: http://journal.ipb.ac.id/index.php/jtip/article/view/48519/26967Test; http://journal.ipb.ac.id/index.php/jtip/article/view/48519Test

الإتاحة: https://doi.org/10.6066/jtip.2023.34.2.224Test
http://journal.ipb.ac.id/index.php/jtip/article/view/48519Test

المؤلفون: Noor, Erliza, Hartoto, Liesbetini

المصدر: Jurnal Teknologi dan Industri Pangan; Vol. 22 No. 2 (2011): Jurnal Teknologi dan Industri Pangan; 137 ; 2087-751X ; 1979-7788

مصطلحات موضوعية: arrowroot starch, cyclodextrin, cyclodextrin-glycosyl-transferase, a-amylase, b-amylase, pullulanase, glucoamylase

وصف الملف: application/force-download

العلاقة: http://journal.ipb.ac.id/index.php/jtip/article/view/4268/3806Test; http://journal.ipb.ac.id/index.php/jtip/article/view/4268Test

الإتاحة: http://journal.ipb.ac.id/index.php/jtip/article/view/4268Test

المؤلفون: Laga, Amran

المصدر: Jurnal Teknologi dan Industri Pangan; Vol. 19 No. 2 (2008): Jurnal Teknologi dan Industri Pangan; 149 ; 2087-751X ; 1979-7788

مصطلحات موضوعية: Cyclodextrin, CGTase, hydrolysis degree, acceptor minimal, substrate concentration

وصف الملف: application/force-download

العلاقة: http://journal.ipb.ac.id/index.php/jtip/article/view/348/3883Test; http://journal.ipb.ac.id/index.php/jtip/article/view/348Test

الإتاحة: http://journal.ipb.ac.id/index.php/jtip/article/view/348Test