المؤلفون: Lahouar, Amani, Marin, Sonia, Crespo-Sempere, Ana, Saïd, Salem, Sanchis, Vicente

المساهمون: Tunisian Government

المصدر: Revista Argentina de Microbiología ; volume 48, issue 1, page 78-85 ; ISSN 0325-7541

مصطلحات موضوعية: Microbiology (medical), General Medicine, Microbiology

الإتاحة: https://doi.org/10.1016/j.ram.2015.10.001Test
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المؤلفون: Estiarte, N., Crespo-Sempere, A., Marín, S., Ramos, A.J., Worobo, R.W.

المساهمون: Catalonian Government, University of Lleida, Generalitat de Catalunya

المصدر: Food Chemistry ; volume 245, page 951-957 ; ISSN 0308-8146

مصطلحات موضوعية: General Medicine, Food Science, Analytical Chemistry

الإتاحة: https://doi.org/10.1016/j.foodchem.2017.11.078Test
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المؤلفون: Estiarte, N., Crespo-Sempere, A., Marín, S., Sanchis, V., Ramos, A.J.

المساهمون: Catalonian Government, Secretaria de Universitats i Recerca del Departament d’Economia i Coneixement of the Generalitat de Catalunya

المصدر: Food Microbiology ; volume 65, page 193-204 ; ISSN 0740-0020

مصطلحات موضوعية: Microbiology, Food Science

الإتاحة: https://doi.org/10.1016/j.fm.2017.02.001Test
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المؤلفون: Lahouar, Amani, Marin, Sonia, Crespo-Sempere, Ana, Saïd, Salem, Sanchis, Vicente

المساهمون: European Union, Tunisian Government

المصدر: International Journal of Food Microbiology ; volume 242, page 53-60 ; ISSN 0168-1605

مصطلحات موضوعية: General Medicine, Microbiology, Food Science

الإتاحة: https://doi.org/10.1016/j.ijfoodmicro.2016.11.015Test
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المؤلفون: Estiarte, N., Lawrence, C.B., Sanchis, V., Ramos, A.J., Crespo-Sempere, A.

المساهمون: Catalonian Government

المصدر: International Journal of Food Microbiology ; volume 238, page 153-164 ; ISSN 0168-1605

مصطلحات موضوعية: General Medicine, Microbiology, Food Science

الإتاحة: https://doi.org/10.1016/j.ijfoodmicro.2016.09.003Test
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المؤلفون: Estiarte, N., Crespo-Sempere, A., Marín, S., Sanchis, V., Ramos, A.J.

المساهمون: Catalonian Government

المصدر: International Journal of Food Microbiology ; volume 236, page 74-82 ; ISSN 0168-1605

مصطلحات موضوعية: General Medicine, Microbiology, Food Science

الإتاحة: https://doi.org/10.1016/j.ijfoodmicro.2016.07.001Test
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المؤلفون: Lahouar, Amani, Crespo-Sempere, Ana, Marín, Sonia, Saïd, Salem, Sanchis, Vicente

المساهمون: European Union, Tunisian government

المصدر: Journal of Stored Products Research ; volume 63, page 57-62 ; ISSN 0022-474X

مصطلحات موضوعية: Horticulture, Insect Science, Agronomy and Crop Science, Food Science

الإتاحة: https://doi.org/10.1016/j.jspr.2015.07.001Test
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المؤلفون: Crespo-Sempere, A., Estiarte, N., Marín, S., Sanchis, V., Ramos, A.J.

المساهمون: Comissionat per a Universitats i Recerca, del Departament d'Innovació, Universitats i Empresa de la Generalitat de Catalunya (AGAUR)

المصدر: Food Microbiology ; volume 49, page 95-103 ; ISSN 0740-0020

مصطلحات موضوعية: Microbiology, Food Science

الإتاحة: https://doi.org/10.1016/j.fm.2015.01.020Test
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المؤلفون: García-Cela, Esther, Marin, Sonia, Sanchis, Vicente, Crespo-Sempere, Ana, Ramos, Antonio J.

المساهمون: Generalitat de Catalunya

المصدر: Fungal Biology ; volume 119, issue 1, page 67-78 ; ISSN 1878-6146

مصطلحات موضوعية: Infectious Diseases, Genetics, Ecology, Evolution, Behavior and Systematics

الإتاحة: https://doi.org/10.1016/j.funbio.2014.11.004Test
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المؤلفون: González-Arias, C.A., Crespo-Sempere, A., Marín, S., Sanchis, V., Ramos, A.J.

المساهمون: Spanish Government, Catalonian Government, Secretaria de Universitats i Recerca del Departament de Economia i Coneixement of the Generalitat de Catalunya

المصدر: Food and Chemical Toxicology ; volume 86, page 245-252 ; ISSN 0278-6915

مصطلحات موضوعية: Toxicology, General Medicine, Food Science

الإتاحة: https://doi.org/10.1016/j.fct.2015.10.007Test
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