دورية أكاديمية
[Gastrointestinal symptoms and dietary intake of patients with irritable bowel syndrome following a low FODMAP diet].
العنوان: | [Gastrointestinal symptoms and dietary intake of patients with irritable bowel syndrome following a low FODMAP diet]. |
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المؤلفون: | Ingvarsdottir, Ingunn Erla, Engilbertsdottir, Svava, Halldorsson, Thorhallur Ingi, Bjornsson, Einar Stefan, Gunnarsdottir, Ingibjorg |
المصدر: | Laeknabladid ; ISSN:1670-4959 ; Volume:110 ; Issue:6 |
بيانات النشر: | Domus Medica |
سنة النشر: | 2024 |
المجموعة: | PubMed Central (PMC) |
مصطلحات موضوعية: | FODMAP diet, Irritable bowel disease, diet, energy intake |
الوصف: | High FODMAP (fermentable oligo-, di, monosaccharides and polyols) foods have been linked with worsening symptoms of IBS patients. The aim was to compare gastrointestinal symptoms and dietary intake of patients with irritable bowel syndrome following a low FODMAP diet, with or without individual nutrition therapy. |
نوع الوثيقة: | article in journal/newspaper report |
اللغة: | Icelandic |
العلاقة: | https://doi.org/10.17992/lbl.2024.05.796Test; https://pubmed.ncbi.nlm.nih.gov/38809220Test |
DOI: | 10.17992/lbl.2024.05.796 |
الإتاحة: | https://doi.org/10.17992/lbl.2024.05.796Test https://pubmed.ncbi.nlm.nih.gov/38809220Test |
رقم الانضمام: | edsbas.5C985F8B |
قاعدة البيانات: | BASE |
DOI: | 10.17992/lbl.2024.05.796 |
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