يعرض 1 - 10 نتائج من 10 نتيجة بحث عن '"Comportamento alimentar"', وقت الاستعلام: 0.74s تنقيح النتائج
  1. 1
    دورية أكاديمية

    المساهمون: Não houve.

    المصدر: Revista de Enfermagem UFPE on line; v. 15, n. 1 (2021) ; Journal of Nursing UFPE on line; v. 15, n. 1 (2021) ; Revista de Enfermería UFPE on line - ISSN: 1981-8963; v. 15, n. 1 (2021) ; 1981-8963

    جغرافية الموضوع: Local, Present, Collected data

    الوقت: Atualidade, Dados coletados

    وصف الملف: application/pdf

    العلاقة: https://periodicos.ufpe.br/revistas/revistaenfermagem/article/view/246451/38151Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/view/246451/38152Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/34921Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/34922Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/34923Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/34924Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/34925Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/34926Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/34927Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/34928Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/35397Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/35398Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/37258Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/246451/37259Test; Rossi CE, Costa LCF, Machado MS, Andrade DF, Vasconcelos FAG. Factors associated with food consumption in schools and overweight/obesity in 7 to 10-year-old schoolchildren in the State of Santa Catarina, Brazil. Ciênc Saúde Colet. 2019 Feb; 24(2):443-54. DOI:10.1590/1413-81232018242.34942016 2. Bento IC, Esteves JMM, França TE. Healthy eating and the difficulties faced in making it a reality: perceptions of parents/guardians of pre-school children in Belo Horizonte/MG, Brazil. Ciênc Saúde Colet. 2015 Aug; 20(8):2389-400. DOI:10.1590/1413-81232015208.16052014 3. Silva DCA, Frazão IS, Osório MM, Vasconcelos MGL. Perception of adolescents on healthy eating. Ciênc Saúde Colet. 2015 Nov; 20(11):3299-308. DOI:10.1590/1413-812320152011.00972015 4. Carvalho CA, Fonseca PCA, Priore SE, Franceschini SCC, Novaes JF. Food consumption and nutritional adequacy in Brazilian children: a systematic review. Rev Paul Pediatr. 2015 Apr/June; 33(2):211–21.DOI:10.1016/j.rpped.2015.03.002 5. Barreto Neto AC, Andrade MIS, Lima VLM, Diniz AS. Body weight and food consumption scores in adolescents from northeast Brazil. Rev Paul Pediatr. 2015 Apr/June; 33(3):318-25. DOI:10.1016/j.rpped.2015.01.002 6. Almeida JC, Rochedo CAL, Sacramento MIS, Oliveira MT. Guia alimentar para a população brasileira: complementação por meio de representações gráficas. RBONE [Internet]. 2018 June [cited 2018 Nov 8]; 12(71):316-28. Available from: http://www.rbone.com.br/index.php/rbone/article/view/704/539Test 7. Piasetzki CTR, Boff ETO. Food and nutritional education and the formation of eating habits in childhood. Rev Contexto Educ. 2018 Sept/Dec; 33(106):318-38. DOI:10.21527/2179-1309.2018.106.318-338 8. Cown Melvin H, Grossman BM, Giraudo SQ. Nutrition education intervention to improve nutrition-related knowledge, attitudes, and behaviors for hispanic children. Ecol Food Nutr. 2017 Oct; 56(6):493-513. DOI:10.1080/03670244.2017.1381606 9. Carvalho FM, Tamasia GA. The media's influence on children's food [dissertation][Internet]. São Paulo: Faculdades Integradas do Vale do Ribeira; 2016 [cited 2017 Mar 13]. Available from: http://portal.unisepe.com.br/unifia/wp-content/uploads/sites/10001/2018/06/035_influencia_midia_alimentacao_infantil.pdfTest 10. Silva GAP, Costa KAO, Giugliani ELRJ. Infant feeding: beyond the nutritional aspects. J Pediatr. 2016 May/June; 92(3 Suppl 1):2-7. DOI:10.1016/j.jped.2016.02.006 11. Cardoso S, Santos O, Nunes C, Loureiro I. Food choices and eating patterns in adolescents: association with parents’ food patterns. Rev Port Saúde Pública. 2015 July/Dec; 33(2):128–36. DOI:10.1016/j.rpsp.2014.07.004. 12. Villa JKD, Silva AR, Santos TSS, Ribeiro AQ, Pessoa MC, Sant’Ana LFR. Dietary patterns of children and socioeconomical, behavioral and maternal determinants. Rev Paul Pediatr. 2015 Sept; 33(3):302-9. DOI:10.1016/j.rpped.2015.05.001 13. Santos DS, Carneiro MS, Silva SCM, Aires CN, Carvalho LJS, Costa LCB. Nutritional transition in adolescence: an approach of the last 10 years. REAS. 2019 Feb; (20):e477. DOI:10.25248/reas.e477.2019 14. Ministério da Saúde (BR), Secretaria de Atenção à Saúde, Departamento de Atenção Básica. Guia alimentar para a população brasileira [Internet]. Brasília: Ministério da Saúde; 2014 [cited 2019 Aug 10]. Available from: http://bvsms.saude.gov.br/bvs/publicacoes/guia_alimentar_populacao_brasileira_2ed.pdfTest 15. Ministério da Educação (BR), Fundo Nacional de Desenvolvimento da Educação, Conselho Nacional dos Procuradores Gerais do Ministério Público dos Estados, do Distrito Federal e da União Grupo Nacional de Direitos Humanos. Cartilha Nacional da Alimentação Escolar [Internet]. Brasília: Ministério da Educação; 2014 [cited 2015 Nov 04]. Available from: https://www.fnde.gov.br/index.php/centrais-de-conteudos/publicacoes/category/230-controle-social-cae?download=13182:cartilha_nacional_da_alimentacao_escolar_2015Test 16. Oliveira JS, Barufaldi LA, Abreu GA, Leal VS, Brunken GS, Vasconcelos SML, et al. ERICA: use of screens and consumption of meals and snacks by Brazilian adolescents. Rev Saúde Pública. 2016 Feb; 50 (Suppl 1):7. DOI:10.1590/s01518-8787.2016050006680. 17. Maia EG, Costa BVL, Coelho FS, Guimarães JS, Fortaleza RG, Claro RM. Analysis of TV food advertising in the context of recommendations by the Food Guide for the Brazilian Population. Cad Saúde Pública. 2017 May; 33(4):115. DOI:10.1590/0102-311X00209115 18. Baptista MN, Campos DC. Metodologias de pesquisa em ciências: análises quantitativa e qualitativa. 2nd ed. Rio de Janeiro: LTC; 2016. 19. Vasconcelos, CMR. Efeito de uma tecnologia no conhecimento dos escolares sobre alimentação saudável: estudo de intervenção [thesis][Internet]. Recife: Universidade Federal de Pernambuco; 2019 [cited 2019 Aug 10]. Available from: https://repositorio.ufpe.br/handle/123456789/34302Test 20. Associação Brasileira de Empresas de Pesquisa. Critério Brasil de Classificação Econômica [Internet]. São Paulo: ABEP; 2014 [cited 2015 Jan 20]. Available from: http://www.abep.org/Servicos/Download.aspx?id=07Test 21. Sampaio AS, Vasconcelos ALR, Morais CNL, Diniz GTN, Figueiredo ALC, Montenegro SML. Social conditions and immune response in human immunodeficiency virus-seropositive pregnant women: a cross-sectional study in Brazil. Rev Soc Bras Med Trop. 2018 Jan/Feb; 51(1):21-9. DOI:10.1590/0037-8682-0107-2017. 22. Souza AA, Cadete MMM. The role of family and school in the formation of healthy eating habits of school children. Rev Pedagógica. 2017 Jan/Apr; 19(40):136-54. DOI:10.22196/rp.v19i40.3747. 23. Zanini RV, Muniz LC, Schneider BC, Tassitano RM, Feitosa WMN, González-Chica DA. Daily consumption of soft drinks, sweets and fried foods among adolescents in the Northeast of Brazil. Ciênc Saúde Colet. 2013 Dec; 18(12):3739-50. DOI:10.1590/S1413-81232013001200030 24. Costa CS, Flores TR, Wendt A, Neves RG, Assunção MCF, Santos IS. Sedentary behavior and consumption of ultra-processed foods by Brazilian adolescents: Brazilian National School Health Survey (PeNSE), 2015. Cad Saúde Pública. 2018 Mar; 34(3):e00021017. DOI:10.1590/0102-311x00021017 25. Ministério do Planelamento, Desenvolviment e Gestão (BR), Instituto Brasileiro de Geografia e Estatística. Pesquisa Nacional de Saúde do Escolar: 2015 [Internet]. Rio de Janeiro: IBGE; 2016 [cited 2016 Mar 18]. Available from: https://biblioteca.ibge.gov.br/visualizacao/livros/liv97870.pdfTest 26. Santana DP, Costa CRB. Educação Física escolar na promoção da Saúde. Rev Científica Multidisciplinar Núcleo do Conhecimento [Internet]. 2016 Nov [cited 2017 Oct 17]. 10(1):171-85. Available from: https://www.nucleodoconhecimento.com.br/educacao/escolar-promocao-saudeTest 27. Sadeghirad B, Duhaney T, Motaghipisheh S, Campbell NR, Johnston BC. Influence of unhealthy food and beverage marketing on children's dietary intake and preference: a systematic review and meta-analysis of randomized trials. Obes Rev. 2016 Oct; 17(10):945-59. DOI:10.1111/obr.12445 28. Leite FHM, Mais LA, Ricardo CZ, Andrade GC, Guimarães JS, Claro RM, et al. Nutritional quality of foods and non-alcoholic beverages advertised on Brazilian free-to-air television: a cross-sectional study. BMC Public Health. 2020 Mar; 20(1):385. DOI:10.1186/s12889-020-08527-6. 29. Maia EG, Costa BVL, Coelho FS, Guimarães JS, Fortaleza RG, Claro RM. Analysis of TV food advertising in the context of recommendations by the Food Guide for the Brazilian Population. Cad Saúde Pública. 2017 May; 33(4):e00209115. DOI:10.1590/0102-311x00209115; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/view/246451Test

  2. 2
    دورية أكاديمية

    المساهمون: PROSUP/CAPES

    المصدر: Revista de Enfermagem UFPE on line; v. 14 (2020) ; Journal of Nursing UFPE on line; v. 14 (2020) ; Revista de Enfermería UFPE on line - ISSN: 1981-8963; v. 14 (2020) ; 1981-8963

    جغرافية الموضوع: Mulheres, Climatério

    وصف الملف: application/pdf

    العلاقة: https://periodicos.ufpe.br/revistas/revistaenfermagem/article/view/244281/35467Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/view/244281/35468Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/downloadSuppFile/244281/32211Test; Brito LMO, Chein MBC, Correa RGCF, Castro MS, Cutrim PT, Machado GM. Symptoms of occurrence in clinical weather women in São Luis, Maranhão, Brazil. Rev Pesq Saúde [Internet]. 2016 May/Aug [cited 2019 Jan 18];17(2):102-5. Available from: http://www.periodicoseletronicos.ufma.br/index.php/revistahuufma/article/view/6083/3669Test 2. Ministério da Saúde (BR), Secretaria de Atenção à Saúde, Departamento de Atenção Básica. Protocolos da Atenção Básica: Saúde das Mulheres [Internet]. Brasília: Ministério da Saúde; 2016 [cited 2019 Jan 10]. Available from: http://bvsms.saude.gov.br/bvs/publicacoes/protocolos_atencao_basica_saude_mulheres.pdfTest 3. Mansur AP, Favarato D. Trends in mortality rate from cardiovascular disease in Brazil, 1980-2012. Arq Bras Cardiol. 2016 July;107(1):20-5. DOI:10.5935/abc.20160077 4. Shahzad K, Gadi I, Nazir S, Al-Dabet MM, Kohli S, Bock F, et al. Activated protein C reverses epigenetically sustained p66Shc expression in plaque-associated macrophages in diabetes. Commun Biol. 2018 Aug;1:104. DOI:10.1038/s42003-018-0108-5 5. Hörber S, Lehn-Stefan A, Hieronimus A, Hudak S, Fritsche L, Fritsche A, et al. Carotid intima-media thickness is a predictor of subclinical myocardial damage in men with Type 2 Diabetes Mellitus. Exp Clin Endocrinol Diabetes. 2020 Mar. DOI:10.1055/a-1107-2657 6. Torres N, Guevara-Cruz M, Velázquez-Villegas LA, Tovar AR. Nutrition and atherosclerosis. Arch Med Res. 2015 July;46(5):408-26. DOI:10.1016/j.arcmed.2015.05.010 7. 7.Wang DD, Hu FB. Dietary fat and risk of cardiovascular disease: recent controversies and advances. Annu Rev Nutr. 2017 Aug;37:423-46. DOI:10.1146/annurev-nutr-071816-064614 8. Oikonomou E, Psaltopoulou T, Georgiopoulos G, Siasos G, Kokkou E, Antonopoulos A, et al. Western dietary pattern is associated with severe coronary artery disease. Angiology. 2018 Apr;69(4):339-46. DOI:10.1177/0003319717721603 9. Aguiar OB, Vasconcelos EGG, Barreiro PLD. The identification of food patterns: a comparison of principal component and principal axis factoring techniques. Rev Bras Epidemiol. 2019 Aug; 22:E190048. DOI:10.1590/1980-549720190048 10. Li C, Engström G, Berglund G, Janzon L, Hedblad B. Incidence of ischemic stroke in relation to asymptomatic carotid artery atherosclerosis in subjects with normal blood pressure: a prospective cohort study. Cerebrovasc Dis. 2008 July;26(3):297-303. DOI:10.1159/000149577 11. World Health Organization. Obesity: preventing and managing the global epidemic [Internet]. Geneva: WHO; 2000 [cited 2019 Apr 04]. Available from: https://portaldeboaspraticas.iff.fiocruz.br/biblioteca/who-obesity-preventing-and-managing-the-global-epidemicTest/ 12. Wellman NS. The Nutrition Screening Initiative. Nutr Rev. 1994 Aug;52(8 Pt 2):S44-7. DOI:10.1111/j.1753-4887.1994.tb01448.x 13. World Health Organization. Obesity: preventing and managing the global epidemic [Internet]. Geneva: WHO; 1998 [cited 2019 Aug 10]. Available from: https://www.who.int/nutrition/publications/obesity/WHO_TRS_894/enTest/ 14. Ministério da Saúde (BR), Secretaria de Atenção à Saúde, Departamento de Atenção Básica. Orientações para a coleta e análise de dados antropométricos em serviços de saúde: norma técnica do Sistema de Vigilância Alimentar e Nutricional – Sisvan [Internet]. Brasília: Ministério da Saúde; 2011 [cited 2019 June 03]. Available from: https://portolivre.fiocruz.br/orienta%C3%A7%C3%B5es-para-coleta-e-an%C3%A1lise-de-dados-antropom%C3%A9tricos-em-servi%C3%A7os-de-sa%C3%BAde-norma-t%C3%A9cnica-doTest 15. Sociedade Brasileira de Diabetes. Diretrizes da Sociedade Brasileira de Diabetes 2015-2016 [Internet]. São Paulo: SBD; 2016 [cited 2019 June 4]. Available from: https://www.diabetes.org.br/profissionais/images/docs/DIRETRIZES-SBD-2015-2016.pdfTest 16. Gualandro DM, Azevedo FR, Calderaro D, Marcondes-Braga FG, Caramelli B, Schaan BD, et al. I Diretriz de sobre aspectos específicos de Diabetes Melito (Tipo 2) relacionados à Cardiologia. Arq Bras Cardiol [Internet]. 2014 May [cited 2019 June 04];102(5 Suppl 1):1-30. Available from: http://www.scielo.br/pdf/abc/v102n5s1/0066-782X-abc-102-05-s1-0001.pdfTest 17. Pencina MJ, D'agostino RB Sr, D'agostino RB, Vasan RS. Evaluating the added predictive ability of a new marker: from area under the ROC curve to reclassification and beyond. Stat Med. 2008 Jan;27(2):157-72. DOI:10.1002/sim.2929 18. Ministério do Planejamento, Orçamento e Gestão (BR), Instituto Brasileiro de Geografia e Estatística. Pesquisa nacional de saúde 2013. Questionário dos moradores do domicílio [Internet]. Rio de Janeiro: IBGE; 2013 [cited 2019 June 4]. Available from: https://www.pns.icict.fiocruz.br/arquivos/Novos/Questionario%20PNS.pdfTest 19. Fernandes CE, Pinho Neto JSL, Gebara OCE. Coordenadores. I Diretriz brasileira sobre prevenção de doenças cardiovasculares em mulheres climatéricas e a influência da Terapia de Reposição Hormonal (TRH) da Sociedade Brasileira de Cardiologia (SBC) e da Associação Brasileira do Climatério (SOBRAC). Arq Bras Cardiol [Internet]. 2008 [cited 2019 July 06];91(1 Sup. 1):1-23. http://publicacoes.cardiol.br/consenso/2008/diretriz_DCV.aspTest 20. Jeevarethinam A, Venuraju S, Dumo A, Ruano S, Rosenthal M, Nair D, et al. Usefulness of carotid plaques as predictors of obstructive coronary artery disease and cardiovascular events in asymptomatic individuals with diabetes mellitus. Am J Cardiol. 2018 Apr;121(8):910-6. DOI:10.1016/j.amjcard.2018.01.001 21. Sara JDS, Prasad M, Zhang M, Lennon RJ, Herrmann J, Lerman LO, et al. High-sensitivity C-reactive protein is an independent marker of abnormal coronary vasoreactivity in patients with nonobstructive coronary artery disease. Am Heart J. 2017 Aug;190:01-11. DOI:10.1016/j.ahj.2017.02.035 22. Garcia BA, Ruiz C, Chacon P, Sabin JA, Matas M. High-sensitivity C-reactive protein in high-grade carotid stenosis: risk marker for unstable carotid plaque. J Vasc Surg. 2003 Nov;38(5):1018-24. DOI:10.1016/S0741-5214(03)00709-2 23. Acosta-Navarro JC, Oki AM Antoniazzi L, Bonfim MAC, Hong V, Gaspar MCA, et al. Consumption of animal-based and processed food associated with cardiovascular risk factors and subclinical atherosclerosis biomarkers in men. Rev Assoc Med Bras. 2019 Jan; 65(1):43-50. DOI:10.1590/1806-9282.65.1.43 24. Resende APGL, Barbieri AR. Hospital admissions for conditions sensitive to primary health care arising from cardiovascular diseases. Texto contexto-enferm. 2017 Aug;26(3):e6570015. DOI:10.1590/0104-07072017006570015; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/view/244281Test

  3. 3
    دورية أكاديمية

    المصدر: Revista de Enfermagem UFPE on line; v. 13 (2019) ; Journal of Nursing UFPE on line; v. 13 (2019) ; Revista de Enfermería UFPE on line - ISSN: 1981-8963; v. 13 (2019) ; 1981-8963

    جغرافية الموضوع: Regional, Local, Present, Data bases, periodicals

    الوقت: Atualidade, Base de dados

    وصف الملف: application/pdf

    العلاقة: https://periodicos.ufpe.br/revistas/revistaenfermagem/article/view/243014/34011Test; https://periodicos.ufpe.br/revistas/revistaenfermagem/article/view/243014/34012Test; Crary J. 24/7 - Capitalismo tardio e os fins do sono. São Paulo: Cosac Naify; 2014. 2. Moreno CRC, Fischer FM, Rotenberg L. A saúde do trabalhador na sociedade 24 horas. São Paulo Perspec. 2003 Jan/Mar; 17(1):34-46. DOI:10.1590/S0102-88392003000100005 3. Ministério do Planejamento, Orçamento e Gestão (BR), Instituto Brasileiro de Geografia e Estatística. Pesquisa Nacional por Amostra de Domicílios Contínua – PNAD Contínua [Internet]. Rio de Janeiro: IBGE; 2019 [cited 2018 Aug 10]. Available from: https://www.ibge.gov.br/estatisticas/sociais/populacao/17270-pnad-continua.html?=&t=o-que-eTest 4. Ministério do Planejamento, Orçamento e Gestão (BR), Instituto Brasileiro de Geografia e Estatística. Pesquisa Nacional por Amostra de Domicílios Contínua – PNAD Contínua: características adicionais do mercado de trabalho: 2012 – 2016 [Internet]. Rio de Janeiro: IBGE; 2017 [cited 2018 Aug 10]. Available from: https://biblioteca.ibge.gov.br/visualizacao/livros/liv101622_informativo.pdfTest 5. Ganesan S, Magee M, Stone JE, Mulhall MD, Collins A, Howard ME, et al. The Impact of shift work on sleep, alertness and performance in healthcare workers. Sci Rep. 2019 Mar; 9(1):4635. DOI:10.1038/s41598-019-40914-x 6. Wendt A, Costa CS, Machado AKF, Costa FS, Neves RG, Flores TR, et al. Sleep disturbances and daytime fatigue: data from the Brazilian National Health Survey, 2013. Cad Saúde Pública. 2019 Mar; 35(3):e00086918. DOI:10.1590/0102-311X00086918 7. Liu Q, Shi J, Duan P, Liu B, Li T, Wang C, et al. Is shift work associated with a higher risk of overweight or obesity? A systematic review of observational studies with meta-analysis. Int j epidemiol. 2018 May; 47(6):1956-71. DOI:10.1093/ije/dyy079 8. Gan Y, Yang C, Tong X, Sun H, Cong Y, Yin X, et al. Shift work and diabetes mellitus: a meta-analysis of observational studies. Occup Environ Med. 2015 Jan; 72(1):72-8. DOI:10.1136/oemed-2014-102150 9. Alefishat E, Abu Farha R. Is Shift Work associated with lipid disturbances and increased insulin resistance? Metab Syndr Relat Disord. 2015 Nov; 13(9):400-5. DOI:10.1089/met.2015.0052 10. Puttonen S, Harma M, Hublin C. Shift work and cardiovascular disease - pathways from circadian stress to morbidity. Scand J Work Environ Health. 2010 Mar; 36(2):96-108. DOI:10.5271/sjweh.2894 11. Pimenta AM, Kac G, Souza RRC, Ferreira LMBA, Silqueira SMF. Night-shift work and cardiovascular risk among employees of a public university. Rev Assoc Med Bras. 2012 Mar/Apr; 58(2):168-77. DOI:10.1590/S0104-42302012000200012 12. Abu Farha R, Alefishat E. Shift Work and the Risk of Cardiovascular Diseases and Metabolic Syndrome Among Jordanian Employees. Oman Med J. 2018 May; 33(3):235-42. DOI:10.5001/omj.2018.43. 13. Oh JI, Yim HW. Association between rotating night shift work and metabolic syndrome in Korean workers: differences between 8-hour and 12-hour rotating shift work. Ind Health. 2018 Feb; 56(1):40-8. DOI:10.2486/indhealth.2017-0072 14. Freitas ES, Canuto R, Henn RL, Olinto BA, Macagnan JB, Pattussi MP, et al. Alteration in eating habits among shift workers of a poultry processing plant in southern Brazil. Ciênc Saúde Colet. 2015 Aug; 20(8):2401-10. DOI:10.1590/1413-81232015208.18642014 15. Yoshizaki T, Kawano Y, Noguchi O, Onishi J, Teramoto R, Sunami A, et al. Association of eating behaviours with diurnal preference and rotating shift work in Japanese female nurses: a cross-sectional study. BMJ Open. 2016 Nov; 6(11):e011987. DOI:10.1136/bmjopen-2016-011987 16. Gowda RH, Sukumar GM, Gowda SH. Association between metabolic risk, oxidative stress and rotating shift work in a tertiary health care facility. CEGH. 2019. In press. DOI:10.1016/j.cegh.2019.01.002. 17. McHill AW, Hull JT, McMullan CJ, Klerman EB. Chronic insufficient sleep has a limited impact on circadian rhythmicity of subjective hunger and awakening Fasted Metabolic hormones. Front Endocrinol. 2018 June; 9:319. DOI:10.3389/fendo.2018.00319 18. Mendes KDSCP, Silveira RC, Galvão CM. Use of the bibliographic reference manager in the selection of primary studies in integrative reviews. Texto contexto-enferm. 2019 Feb; 28:e20170204. DOI:10.1590/1980-265X-TCE-2017-0204 19. Mendes KDS, Silveira RCCP, Galvão CM. Integrative literature review: a research method to incorporate evidence in health care and nursing. Texto contexto-enferm. 2008 Oct/Dec; 17(4):758-4. DOI:10.1590/S0104-07072008000400018 20. Santos CMC, Pimenta CAM, Nobre MRC. The pico strategy for the research question construction and evidence search. Rev Latino-Am Enfermagem. 2007 May/June; 15(3):508-11.DOI:10.1590/S0104-11692007000300023 21. Ursi ES. Prevenção de lesões de pele no perioperatório: revisão integrativa da literatura [dissertation] [Internet]. São Paulo: Universidade de São Paulo; 2005 [cited 2018 Aug 10]. DOI:10.11606/D.22.2005.tde-18072005-095456 22. Stetler CB, Morsi D, Rucki S, Broughton S, Corrigan B, Fitzgerald J, et al. Utilization-focused integrative reviews in a nursing service. Appl Nurs Res. 1998 Nov; 11(4):195-206. DOI:10.1016/s0897-1897(98)80329-7 23. Tada Y, Kawano Y, Maeda I, Yoshizaki T, Sunami A, Yokoyama Y, et al. Association of body mass index with lifestyle and rotating shift work in Japanese female nurses. Obesity. 2014 Dec; 22(12):2489-93. DOI:10.1002/oby.20908 24. Yoshizaki T, Komatsu T, Tada Y, Hida A, Kawano Y, Togo F. Association of habitual dietary intake with morningness-eveningness and rotating shift work in Japanese female nurses. Chronobiol Int. 2018 Mar; 35(3):392-404. DOI:10.1080/07420528.2017.1410169 25. Balieiro LC, Rossato LT, Waterhouse J, Paim SL, Mota MC, Crispim CA. Nutritional status and eating habits of bus drivers during the day and night. Chronobiol Int. 2014 Dec; 31(10):1123-9. DOI:10.3109/07420528.2014.957299 26. Hemiö K, Puttonen S, Viitasalo K, Härmä M, Peltonen M, Lindström J. Food and nutrient intake among workers with different shift systems. Occup Environ Med. 2015 July; 72(7):513-20. DOI:10.1136/oemed-2014-102624 27. Santa Cecília Silva AA, Lopes TDVC, Teixeira KR, Mendes JA, Borba SME, Mota MC, et al. The association between anxiety, hunger, the enjoyment of eating foods and the satiety after food intake in individuals working a night shift compared with after taking a nocturnal sleep: aprospective and observational study. Appetite. 2016 Jan; 108:255-62. DOI:10.1016/j.appet.2016.10.00 28. Graziosi ME, Liebano RE, Nahas FX. Pesquisa em base de dados [Internet]. São Paulo: UNIFESP; 2013 [cited 2018 Aug 10]. Available from: https://www.unasus.unifesp.br/biblioteca_virtual/esf/1/modulo_cientifico/Unidade_13.pdfTest 29. 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DOI:10.5433/1679-0367.2014v35n1p163 38. Jorge CC. Quality of evidence and strength of recommendations. Acta Obstet Ginecol Port. 2004 Mar; 5(3):107-8. DOI:10.1136/bmj.328.7454.149 39. Hellwig N, Munhoz TN, Tomasi E. Depressive symptoms among the elderly: a cross-sectional population-based study Natália Hellwig. Ciênc Saúde Colet. 2016 Nov; 21(11):3575-84. DOI:10.1590/1413-812320152111.19552015 40. Fisberg RM, Marchioni DML, Colucci AC. Assessment of food consumption and nutrient intake in clinical practice. Arq Bras Endocrinol Metab. 2009 July; 53(5):617-24. DOI:10.1590/S0004-27302009000500014 41. Araújo MGA. Desenvolvimento de um questionário de frequência alimentar de consumo de cálcio para adultos e idosos provenientes de um ambulatório de medicina interna de um hospital universitário de Porto Alegre [monography] [Internet]. Porto Alegre: Faculdade de Medicina da Universidade Federal do Rio Grande do Sul; 2013 [cited 2018 Aug 10]. 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  4. 4
    دورية أكاديمية

    المصدر: Revista de Enfermagem UFPE on line; v. 13 (2019) ; Journal of Nursing UFPE on line; v. 13 (2019) ; Revista de Enfermería UFPE on line - ISSN: 1981-8963; v. 13 (2019) ; 1981-8963

    جغرافية الموضوع: Local, por sexo.

    الوقت: Atualidade, Por idade

    وصف الملف: application/pdf

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Heritability of autism spectrum disorder in a UK population-based twin sample. JAMA. 2015 May;72(5):415-23. DOI:10.1001/jamapsychiatry.2014.3028. 5. Baio J, Wiggins L, Christensen DL, Maenner MJ, Daniels J, Warren Z, et al. Prevalence of Autism Spectrum Disorder Among Children Aged 8 Years - Autism and Developmental Disabilities Monitoring Network, 11 Sites, United States, 2014. MMWR CDC Surveill Summ. 2018 Apr;67(6):1-23. DOI:10.15585/mmwr.ss6706a1 6. Daghsni M, Rima M, Fajloun Z, Ronjat M, Brusés JL, M'rad R, et al. Autism throughout genetics: Perusal of the implication of ion channels. Brain Behav Evol. 2018 Aug;8(8):e00978. DOI:10.1002/brb3.978 7. Chistol LT, Bandini LG, Must A, Phillips S, Cermak SA, Curtin C. Sensory Sensitivity and Food Selectivity in Children with Autism Spectrum Disorder. J Autism Dev Disord. 2018 Feb;48(2):583-91. DOI:10.1007/s10803-017-3340-9. 8. Castro K, Faccioli LS, Baronio D, Gottfried C, Perry IS, Riesgo R. Feeding behavior and dietary intake of male children and adolescents with autism spectrum disorder: a case-control study. Int J Dev Neurosci. 2016 Oct;53:68-74. DOI:10.1016/j.ijdevneu.2016.07.003. 9. Curtin C, Hubbard K, Anderson SE, Mick E, Must A, Bandini LG. Food selectivity, mealtime behavior problems, spousal stress, and family food choices in children with and without autism spectrum disorder. J Autism Dev Disord. 2015 Oct;45(10):3308-15. DOI:10.1007/s10803-015-2490-x. 10. Robertson CE, Baron-Cohen S. Sensory perception in autism. Nat Rev Neurosci. 2017 Nov;18(11):671-84. DOI:10.1038/nrn.2017.112. 11. Boudjarane MA, Grandgeorge M, Marianowski R, Misery L, Lemonnier É. Perception of odors and tastes in autism spectrum disorders: A systematic review of assessments. Autism Res. 2017 June;10(6):1045-57. DOI:10.1002/aur.1760 12. Bennetto L, Kuschner ES, Hyman SL. Olfaction and taste processing in autism. Biol Psychiatr. 2007 Nov;62(9):1015-21. DOI 10.1016/j.biopsych.2007.04.019 13. Tavassoli T, Baron-Cohen S. Taste identification in adults with autism spectrum conditions. J autism dev disord. 2012 July;42(7):1419-24. DOI:10.1007/s10803-011-1377-8. 14. Zverev YP. Effects of caloric deprivation and satiety on sensitivity of the gustatory system. BMC Neurosc. 2004 Feb;5:5. DOI:10.1186/1471-2202-5-5 15. Peretti S, Mariano M, Mazzocchetti C, Mazza M, Pino MC, Verrotti Di Pianella A, et al. Diet: the keystone of autism spectrum disorder?. Nutr Neurosci. 2018 Apr;19:1-15. DOI:10.1080/1028415X.2018.1464819. 16. Kotha SB, AlFaraj NSM, Ramdan TH, Alsalam MA, Al Ameer MJ, Almuzin ZM. Associations between Diet, Dietary and Oral Hygiene Habits with Caries Occurrence and Severity in Children with Autism at Dammam City, Saudi Arabia. Open Access Maced J Med Sci. 2018 June;6(6):1104-10. DOI:10.3889/oamjms.2018.245 17. Pereira A, Riesgo RS, Wagner MB. Childhood autism: translation and validation of the Childhood Autism Rating Scale for use in Brazil. 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Allelic polymorphism within the TAS1R3 promoter is associated with human taste sensitivity to sucrose. Curr Biol. 2009 Aug;19(15):1288-93. DOI:10.1016/j.cub.2009.06.015 27. Burrus CJ. A biochemical rationale for the interaction between gastrointestinal yeast and autism. Med Hypotheses. 2012 Dec;79(6):784-5. DOI:10.1016/j.mehy.2012.08.029 28. Bowman SA, Gortmaker SL, Ebbeling CB, Pereira MA, Ludwig DS. Effects of fast-food consumption on energy intake and diet quality among children in a national household survey. Pediatrics [Internet]. 2004 Jan [cited 2018 Aug 04];113(1 Pt 1):112-8. Available from: https://www.ncbi.nlm.nih.gov/pubmed/14702458Test 29. Chen MH, Lan WH, Hsu JW, Huang KL, Su TP, Li CT, et al. Risk of developing type 2 diabetes in adolescents and young adults with autism spectrum disorder: a nationwide longitudinal study. Diabetes Care. 2016 May;39(5):788-93. DOI:10.2337/dc15-1807. 30. Freeman S, Roberts W, Daneman D. Type 1 diabetes and autism: is there a link?. 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  5. 5
    دورية أكاديمية

    المساهمون: Fundação de Amparo à Pesquisa em Minas Gerais – FAPEMIG

    المصدر: Revista de Enfermagem UFPE on line; v. 13, n. 3 (2019); 796-810 ; Journal of Nursing UFPE on line; v. 13, n. 3 (2019); 796-810 ; Revista de Enfermería UFPE on line - ISSN: 1981-8963; v. 13, n. 3 (2019); 796-810 ; 1981-8963

    جغرافية الموضوع: Local

    الوقت: Atualidade, base de dados

    وصف الملف: application/pdf

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  6. 6
    دورية أكاديمية

    المصدر: Revista de Enfermagem UFPE on line; v. 13, n. 2 (2019); 394-400 ; Journal of Nursing UFPE on line; v. 13, n. 2 (2019); 394-400 ; Revista de Enfermería UFPE on line - ISSN: 1981-8963; v. 13, n. 2 (2019); 394-400 ; 1981-8963

    الوقت: Pacientes com HAS, de ambos os sexos, com idade entre 18 e 60 anos.

    وصف الملف: application/pdf

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  7. 7
    دورية أكاديمية

    المصدر: CBR - Consumer Behavior Review; v. 2, n. 2 (2018): julho-dezembro; 56-71 ; 2526-7884

    وصف الملف: application/pdf

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P. & Mojet, J. (2015, October). From mood to food and from food to mood: A psychological perspective on the measurement of food-related emotions in consumer research. Food Research International, 76(2), 180-191.; Kozinets, R. V., Valck, K., Wojnicki, A. C. & Wilner, S. J. S. (2010, March). Networked Narratives: Understanding Word-of-Mouth Marketing in Online Communities. American Markting Association, 74(1), 71-89.; Laros, F. J. M. & Steenkamp, J E.M. (2005, October). Emotions in consumer behavior: a hierarchical approach. Journal of Business Research, 58(10), 1437–1445.; Lemon, K. N., White, T. B., Winer, R. S. (2002, January). Dynamic customer relationship management: incorporating future considerations into the service retention decision. Journal of Marketing, 66(1), 1-14.; Lima, D. O. Filho, Sproesser, R.L., Lima, M.F.E.M. & Luchesse, T. (2008, Outubro - Dezembro). Comportamento alimentar do consumidor idoso. Revista de Negócios, 13(4), 27-39.; Macht, M. (1999, AUGUST). 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  8. 8
    دورية أكاديمية

    المصدر: Revista de Enfermagem UFPE on line; v. 11, n. 6 (2017): Revista de Enfermagem UFPE On Line; 2432-2444 ; Journal of Nursing UFPE on line; v. 11, n. 6 (2017): Revista de Enfermagem UFPE On Line; 2432-2444 ; Revista de Enfermería UFPE on line - ISSN: 1981-8963; v. 11, n. 6 (2017): Revista de Enfermagem UFPE On Line; 2432-2444 ; 1981-8963

    جغرافية الموضوع: Local, Aleatória

    الوقت: Atualidade

    وصف الملف: application/pdf

  9. 9
    دورية أكاديمية

    المصدر: Revista de Enfermagem UFPE on line; v. 4, n. 2 (2010): Revista de Enfermagem UFPE On Line; 548-556 ; Journal of Nursing UFPE on line; v. 4, n. 2 (2010): Revista de Enfermagem UFPE On Line; 548-556 ; Revista de Enfermería UFPE on line - ISSN: 1981-8963; v. 4, n. 2 (2010): Revista de Enfermagem UFPE On Line; 548-556 ; 1981-8963

    جغرافية الموضوع: Nacional, por sexo

    الوقت: Atualidade, Por idade

    وصف الملف: application/pdf

  10. 10
    دورية أكاديمية

    المصدر: Revista de Enfermagem UFPE on line; v. 8, n. 1 (2014): Revista de Enfermagem UFPE On Line; 213-219 ; Journal of Nursing UFPE on line; v. 8, n. 1 (2014): Revista de Enfermagem UFPE On Line; 213-219 ; Revista de Enfermería UFPE on line - ISSN: 1981-8963; v. 8, n. 1 (2014): Revista de Enfermagem UFPE On Line; 213-219 ; 1981-8963

    جغرافية الموضوع: Conveniência

    وصف الملف: application/pdf