دورية أكاديمية

Investigation of Microorganisms Associated with the Spoilage of Onions around Dutsinma Metropolis

التفاصيل البيبلوغرافية
العنوان: Investigation of Microorganisms Associated with the Spoilage of Onions around Dutsinma Metropolis
المؤلفون: Orpin JB*, Yusuf Z, Mzungu I and Orpin CA
بيانات النشر: MedCrave
سنة النشر: 2017
المجموعة: MedCrave
مصطلحات موضوعية: Investigation, Microorganisms, Spoilage, Onions, Dutsinma, Plants, Unstable, Compounds, Flavonoids, Pathogens, Classical, Food industry, Cholesterol, Cancer cells, Common cold, Cough, Fever, Fibrous, Damage, Sprouting
الوصف: The study was conducted to investigate the microorganisms associated with the spoilage of onion bulbs around Dutsinma metropolis. A total of 100 samples were collected from Hayin Gada and Wednesday Markets. Culture, Gram staining and characterization were done for analyses. The bacteria species isolated were Staphylococcus sp, Bacillus sp, Pseudomonas sp, and Esherichia coli, while the fungi were Aspergillus sp, Mucor and Yeast. Esherichia coli had the highest frequency of occurrence (25.00%) and the lowest was Pseudomonas sp (9.38%) whereas Aspergillus sp had the highest frequency of occurrence (18.75%) and the lowest was Mucor (6.25%). The biochemical test revealed that Bacillus sp and Staphylococcus sp were Catalase and Coagulase positive while Pseudomonas sp and Esherichia coli were Coagulase negative. Sensitivity test confirmed that Staphylococcus sp was resistant to Chloramphenicol, Septrin, Amoxicillin, Gentamicin, Streptomycin, Tarivid, Augmentin, Pefloxacin, Sparfloxacine, and Ciprofloxacin, antibiotics while Bacillus sp, Esherichia coli and Pseudomonas sp were sensitive to the antibiotics.
نوع الوثيقة: article in journal/newspaper
وصف الملف: application/pdf
اللغة: unknown
العلاقة: http://medcraveonline.com/MOJBM/MOJBM-02-00057.pdfTest
الإتاحة: http://medcraveonline.com/MOJBM/MOJBM-02-00057.pdfTest
حقوق: http://creativecommons.org/licenses/by/4.0Test/
رقم الانضمام: edsbas.1B3232B2
قاعدة البيانات: BASE