التفاصيل البيبلوغرافية
العنوان: |
Application of commercial disinfectants to improve chestnut fruit sanitation |
المؤلفون: |
Pereira, Ermelinda, Alves, Joana, Lopes-da-Silva, M.F. |
سنة النشر: |
2023 |
المجموعة: |
Biblioteca Digital do Instituto Politécnico de Bragança (IPB) |
مصطلحات موضوعية: |
Chestnut, Aerobic mesophilic, Fungi, Sodium hypochlorite |
الوصف: |
Fresh European chestnut (Castanea sativa Mill.) gas intermediate perisability charactyeristics between fresh and dried fruits ; Foundation for Science and Technology (FCT, Portugal) - national funds FCT/MCTES (PIDDAC) to CIMO (UIDB/00690/2020 and UIDP/00690/2020) and SusTEC (LA/P/0007/2020). ; info:eu-repo/semantics/publishedVersion |
نوع الوثيقة: |
conference object |
اللغة: |
English |
العلاقة: |
info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDB%2F00690%2F2020/PT; info:eu-repo/grantAgreement/FCT/6817 - DCRRNI ID/UIDP%2F00690%2F2020/PT; LA/P/0007/2020; Pereira, Ermelinda; Alves, Joana; Lopes-da-Silva, M.F. (2023). Application of commercial disinfectants to improve chestnut fruit sanitation. In VII International Chestnut Symposium. Lugo; http://hdl.handle.net/10198/28742Test |
الإتاحة: |
http://hdl.handle.net/10198/28742Test |
حقوق: |
openAccess ; http://creativecommons.org/licenses/by/4.0Test/ |
رقم الانضمام: |
edsbas.DC62632 |
قاعدة البيانات: |
BASE |