Agriculture and social sustainability

التفاصيل البيبلوغرافية
العنوان: Agriculture and social sustainability
المؤلفون: DI IACOVO, FRANCESCO PAOLO
المساهمون: Bernardo C. de Gennaro, Gianluca Nardone, DI IACOVO, FRANCESCO PAOLO
بيانات النشر: Universitas Studiorum S.r.l. - Publisher
ITA
سنة النشر: 2014
المجموعة: ARPI - Archivio della Ricerca dell'Università di Pisa
الوصف: The social dimension in the rural areas seems to impact not only on the quality of life of single persons, but also on the collective dimension of local communities, on the quality of the agricultural processes as well as on the territorial economic viability. From this perspective social sustainability matter to economic value creation itiself, on the possibility to run agricultural economic activities, but also on the equity and fairness of the existing ones.
نوع الوثيقة: conference object
وصف الملف: ELETTRONICO
اللغة: English
العلاقة: info:eu-repo/semantics/altIdentifier/isbn/978-88-97683-60-5; ispartofbook:Sustainability of the agri-food system: strategies and performances-Proceedings of the 50th SIDEA Conference; Sustainability of the agri-food system: strategies and performances; firstpage:25; lastpage:45; numberofpages:21; alleditors:Bernardo C. de Gennaro, Gianluca Nardone; http://hdl.handle.net/11568/771198Test
الإتاحة: http://hdl.handle.net/11568/771198Test
رقم الانضمام: edsbas.EE442494
قاعدة البيانات: BASE