العنوان البديل: A Quantitative Approach to Public Expenditures and Investments in Ağrı During the Democrat Party Period (1950–1960). (English)

المؤلفون: AYDIN, Harun, DAYI, S. Esin

المصدر: Turcology Research; Jan2024, Vol. 79 Issue 1, Following p124-135, 13p

المؤلفون: Nikolay S. Bredov, Mikhail V. Gorlov, Andrey S. Esin, Anna A. Bykovskaya, Vyacheslav V. Kireev, Oksana A. Sinegribova, Maria D. Ryabochenko

المصدر: Applied Sciences, Vol 10, Iss 4, p 1229 (2020)

مصطلحات موضوعية: imidophosphoric acids, phosphazenes, extractants, 2-ethylhexyl esters, rare-earth elements, living cationic polymerization, Technology, Engineering (General). Civil engineering (General), TA1-2040, Biology (General), QH301-705.5, Physics, QC1-999, Chemistry, QD1-999

وصف الملف: electronic resource

العلاقة: https://www.mdpi.com/2076-3417/10/4/1229Test; https://doaj.org/toc/2076-3417Test

الوصول الحر: https://doaj.org/article/d4fab183f3c1499496b074dae195a871Test

المؤلفون: Kateryna V. Laikova, Volodymyr V. Oberemok, Alisa M. Krasnodubets, Nikita V. Gal’chinsky, Refat Z. Useinov, Ilya A. Novikov, Zenure Z. Temirova, Mikhail V. Gorlov, Nikita A. Shved, Vadim V. Kumeiko, Tatiana P. Makalish, Evgeniya Y. Bessalova, Iryna I. Fomochkina, Andrey S. Esin, Mikhail E. Volkov, Anatoly V. Kubyshkin

المصدر: Molecules, Vol 24, Iss 8, p 1516 (2019)

مصطلحات موضوعية: melanoma, basal cell carcinoma, squamous cell carcinoma, Merkel cell carcinoma, dermatofibrosarcoma protuberans, ultraviolet radiation, mutations, skin, antisense oligonucleotides, Organic chemistry, QD241-441

وصف الملف: electronic resource

العلاقة: https://www.mdpi.com/1420-3049/24/8/1516Test; https://doaj.org/toc/1420-3049Test

الوصول الحر: https://doaj.org/article/a880f15d6aac4e999e6cbff4bb4d1a75Test

المؤلفون: Tufan, Ayşe Nur¹, Çelik, S. Esin¹, Özyürek, Mustafa¹, Güçlü, Kubilay¹, Apak, Reşat¹ rapak@istanbul.edu.tr

المصدر: Talanta. Apr2013, Vol. 108, p136-142. 7p.

مصطلحات موضوعية: *ANTIOXIDANTS, *COMPOSITION of grain, *PHENOLS, *CELLULOSE, *SOLUBILIZATION

المؤلفون: Çelik, S. Esin¹ (AUTHOR), Özyürek, Mustafa¹ (AUTHOR), Altun, Mehmet¹ (AUTHOR), Bektaşoğlu, Burcu¹ (AUTHOR), Güçlü, Kubilay¹ (AUTHOR), Berker, K. Işıl¹ (AUTHOR), Özgökçe, Fevzi² (AUTHOR), Apak', Reşat¹ (AUTHOR) rapak@istanbul.edu.tr

المصدر: International Journal of Food Properties. Nov/Dec2008, Vol. 11 Issue 4, p747-761. 15p. 1 Chart, 3 Graphs.

مصطلحات موضوعية: *CHEESE, *HERBS, *ANTIOXIDANTS, *CHEMICAL inhibitors, *DAIRY products

المؤلفون: V I Rakov, O V Zakharova, K S Esin

المصدر: Journal of Physics: Conference Series; 2019, Vol. 1333 Issue 4, p1-1, 1p

المؤلفون: V I Rakov, O V Zakharova, K S Esin

المصدر: Journal of Physics: Conference Series; 2019, Vol. 1333 Issue 4, p1-1, 1p

المؤلفون: V Z Kovalev, O V Arhipova, S S Esin, A A Tatevosyan, A G Scherbakov

المصدر: Journal of Physics: Conference Series; 2019, Vol. 1260 Issue 5, p1-1, 1p

المؤلفون: S Esin, B Osman

المصدر: IOP Conference Series: Materials Science & Engineering; Sep2017, Vol. 254 Issue 7, p1-1, 1p

المؤلفون: B Osman, S Esin, O Sıdıka Ziba

المصدر: IOP Conference Series: Materials Science & Engineering; Sep2017, Vol. 254 Issue 7, p1-1, 1p