نتائج البحث - "Cantu-Jungles, Thaisa M"

1

دورية أكاديمية

Protein combined with certain dietary fibers increases butyrate production in gut microbiota fermentation.

المؤلفون: Jackson, Rachel, Yao, Tianming, Bulut, Nuseybe, Cantu-Jungles, Thaisa M., Hamaker, Bruce R.

المصدر: Food & Function; 3/21/2024, Vol. 15 Issue 6, p3186-3198, 13p

2

دورية أكاديمية

An open label, non-randomized study assessing a prebiotic fiber intervention in a small cohort of Parkinson's disease participants.

المؤلفون: Hall, Deborah A., Voigt, Robin M., Cantu-Jungles, Thaisa M., Hamaker, Bruce, Engen, Phillip A., Shaikh, Maliha, Raeisi, Shohreh, Green, Stefan J., Naqib, Ankur, Forsyth, Christopher B., Chen, Tingting, Manfready, Richard, Ouyang, Bichun, Rasmussen, Heather E., Sedghi, Shahriar, Goetz, Christopher G., Keshavarzian, Ali

المصدر: Nature Communications; 2/18/2023, Vol. 14 Issue 1, p1-14, 14p

مصطلحات موضوعية: PARKINSON'S disease, SHORT-chain fatty acids, GUT microbiome, FIBERS

النص الكامل

3

دورية أكاديمية

Matrix-entrapped fibers create ecological niches for gut bacterial growth.

المؤلفون: Bulut, Nuseybe¹ (AUTHOR), Cantu-Jungles, Thaisa M.¹ (AUTHOR) tcantuju@purdue.edu, Zhang, Xiaowei² (AUTHOR), Mutlu, Zeynep³ (AUTHOR), Cakmak, Mukerrem³ (AUTHOR), Hamaker, Bruce R.¹ (AUTHOR) hamakerb@purdue.edu

المصدر: Scientific Reports. 2/4/2023, Vol. 13 Issue 1, p1-12. 12p.

مصطلحات موضوعية: *BUTYRATES, *ARABINOXYLANS, *ECOLOGICAL niche, *BACTERIAL growth, *FIBERS, *GUT microbiome, *BACTERIAL cell walls, *PLANT cell walls, *DIETARY fiber

النص الكامل

4

دورية أكاديمية

A prebiotic diet modulates microglial states and motor deficits in α-synuclein overexpressing mice.

المؤلفون: Abdel-Haq, Reem, Schlachetzki, Johannes C. M., Boktor, Joseph C., Cantu-Jungles, Thaisa M., Thron, Taren, Mengying Zhang, Bostick, John W., Khazaei, Tahmineh, Chilakala, Sujatha, Morais, Livia H., Humphrey, Greg, Keshavarzian, Ali, Katz, Jonathan E., Thomson, Matthew, Knight, Rob, Gradinaru, Viviana, Hamaker, Bruce R., Glass, Christopher K., Mazmanian, Sarkis K.

المصدر: eLife; 11/16/2022, p1-26, 26p

النص الكامل

5

دورية أكاديمية

(1 → 3),(1 → 6) and (1 → 3)-β-D-glucan physico-chemical features drive their fermentation profile by the human gut microbiota.

المؤلفون: Zavadinack, Matheus¹ (AUTHOR), Cantu-Jungles, Thaisa M.^1,2 (AUTHOR), Abreu, Hellen¹ (AUTHOR), Ozturk, Oguz K.² (AUTHOR), Cordeiro, Lucimara M.C.¹ (AUTHOR), de Freitas, Rilton A.³ (AUTHOR), Hamaker, Bruce R.² (AUTHOR), Iacomini, Marcello¹ (AUTHOR) iacomini@ufpr.br

المصدر: Carbohydrate Polymers. Mar2024, Vol. 327, pN.PAG-N.PAG. 1p.

مصطلحات موضوعية: *HUMAN microbiota, *SHORT-chain fatty acids, *GUT microbiome, *CULTIVATED mushroom, *GLUCANS, *FERMENTATION

6

دورية أكاديمية

Boosting the value of insoluble dietary fiber to increase gut fermentability through food processing.

المؤلفون: Lamothe, Lisa M., Cantu-Jungles, Thaisa M., Chen, Tingting, Green, Stefan, Naqib, Ankur, Srichuwong, Sathaporn, Hamaker, Bruce R.

المصدر: Food & Function; 11/7/2021, Vol. 12 Issue 21, p10658-10666, 9p

7

دورية أكاديمية

Potential of Prebiotic Butyrogenic Fibers in Parkinson's Disease.

المؤلفون: Cantu-Jungles, Thaisa M., Rasmussen, Heather E., Hamaker, Bruce R.

المصدر: Frontiers in Neurology; 6/20/2019, pN.PAG-N.PAG, 8p

مصطلحات موضوعية: PARKINSON'S disease, SODIUM butyrate, DOPAMINERGIC neurons, SUBSTANTIA nigra, GASTROINTESTINAL system

النص الكامل

8

دورية أكاديمية

28 INTESTINAL MICROBIAL DYSBIOSIS AND IMPAIRED SCFA PRODUCTION, GLP-1 SECRETION, AND INTESTINAL BARRIER FUNCTION IN PARKINSON'S DISEASE.

المؤلفون: Manfready, Richard A., Shaikh, Maliha, Voigt, Robin M., Forsyth, Christopher B., Engen, Phillip, Zilberstein, Netanel, Cantu-Jungles, Thaisa M., Hamaker, Bruce R., Hall, Deborah A., Goetz, Christopher G., Keshavarzian, Ali

المصدر: Gastroenterology (00165085); 2023 Supplement, Vol. 164 Issue 6, pS-9-S-9, 1p

النص الكامل

9

دورية أكاديمية

A Meta-Analysis to Determine the Impact of Restaurant Menu Labeling on Calories and Nutrients (Ordered or Consumed) in U.S. Adults.

المؤلفون: Cantu-Jungles, Thaisa M., McCormack, Lacey A., Slaven, James E., Slebodnik, Maribeth, Eicher-Miller, Heather A.

المصدر: Nutrients; Oct2017, Vol. 9 Issue 10, p1088, 18p

النص الكامل

10

دورية أكاديمية

Corn arabinoxylan has a repeating structure of subunits of high branch complexity with slow gut microbiota fermentation.

المؤلفون: Xu, Haidi¹ (AUTHOR), Reuhs, Bradley L.¹ (AUTHOR), Cantu-Jungles, Thaisa M.¹ (AUTHOR), Tuncil, Yunus E.² (AUTHOR), Kaur, Amandeep¹ (AUTHOR), Terekhov, Anton¹ (AUTHOR), Martens, Eric C.³ (AUTHOR), Hamaker, Bruce R.¹ (AUTHOR) hamakerb@purdue.edu

المصدر: Carbohydrate Polymers. Aug2022, Vol. 289, pN.PAG-N.PAG. 1p.

مصطلحات موضوعية: *GUT microbiome, *FERMENTATION, *CORN, *MOLECULAR size, *HYDROLASES, *ARABINOXYLANS, *BRACHIOCEPHALIC trunk, *DIETARY fiber

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