دورية أكاديمية
Comparison of two carbohydrate intake strategies to improve glucose control during exercise in adolescents and adults with type 1 diabetes.
العنوان: | Comparison of two carbohydrate intake strategies to improve glucose control during exercise in adolescents and adults with type 1 diabetes. |
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المؤلفون: | Goulet-Gélinas, Lucas, Saade, Marie-Béatrice, Suppère, Corinne, Fortin, Andréanne, Messier, Virginie, Taleb, Nadine, Tagougui, Sémah, Shohoudi, Azadeh, Legault, Laurent, Henderson, Mélanie, Rabasa-Lhoret, Rémi |
المساهمون: | Université de Lille, Univ. Artois, Univ. Littoral Côte d’Opale, Université de Montréal UdeM, Institut de Recherches Cliniques de Montréal IRCM, Unité de Recherche Pluridisciplinaire Sport, Santé, Société (URePSSS) - ULR 7369, McGill University = Université McGill Montréal, Canada, Centre de recherche du CHU Sainte-Justine / Research Center of the Sainte-Justine University Hospital Montreal, Canada |
بيانات النشر: | Elsevier |
سنة النشر: | 2024 |
المجموعة: | LillOA (Lille Open Archive - Université de Lille) |
مصطلحات موضوعية: | Adolescent, Adult, Age Factors, Biomarkers, Blood Glucose, Cross-Over Studies, Diabetes Mellitus, Type 1, Dietary Carbohydrates, Exercise, Female, Glycated Hemoglobin, Glycemic Control, Humans, Hypoglycemia, Male, Middle Aged, Quebec, Time Factors, Treatment Outcome, Carbohydrate intake, Glycemic control & hypoglycemia, Physical activity, Type 1 diabetes |
الوصف: | During aerobic physical activity (PA), hypoglycemia is common in people with type 1 diabetes (T1D). Few studies have compared the effectiveness of different carbohydrate (CHO) intake strategies to prevent PA-induced hypoglycemia. Our objective was to compare the efficacy of two CHO intake strategies, same total amount but different CHO intake timing, to maintain glucose levels in the target range (4.0-10.0 mmol/L) during PA in people with T1D. An open-label, randomized, crossover study in 33 participants (21 adults; 12 adolescents). Participants practiced 60 min PA sessions (ergocyle) at 60% VO 3.5 h after lunch comparing an intake of 0.5 g of CHO per kg of body weight applied in a pre-PA single CHO intake (SCI) or in a distributed CHO intake (DCI) before and during PA. The percentage of time spent in glucose level target range during PA was not different between the two strategies (SCI: 75 ± 35%; DCI: 87 ± 26%; P = 0.12). Hypoglycemia (<4.0 mmol/L) occurred in 4 participants (12%) with SCI compared to 6 participants (18%) with DCI (P = 0.42). The SCI strategy led to a higher increase (P = 0.01) and variability of glucose levels (P = 0.04) compared with DCI. In people living with T1D, for a 60 min moderate aerobic PA in the post-absorptive condition, a 0.5 g/kg CHO intake helped most participants maintain acceptable glycemic control with both strategies. No clinically significant difference was observed between the SCI and DCI strategies. ; 31;4 |
نوع الوثيقة: | article in journal/newspaper |
اللغة: | English |
العلاقة: | Nutrition, metabolism, and cardiovascular diseases : NMCD; Nutr Metab Cardiovasc Dis; http://hdl.handle.net/20.500.12210/112537Test |
الإتاحة: | https://doi.org/20.500.12210/112537Test https://hdl.handle.net/20.500.12210/112537Test |
حقوق: | info:eu-repo/semantics/closedAccess |
رقم الانضمام: | edsbas.80BFCFD7 |
قاعدة البيانات: | BASE |
الوصف غير متاح. |